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Cherry Tomatoes VS Red Pepper

A detailed nutritional comparison

Cherry Tomatoes

Cherry Tomatoes

Red Pepper

Red Pepper

🎯 Quick Verdict

🏆 Higher Protein
💪 More Fiber
⚡ Lower Calories

Red pepper provides slightly more fiber, vitamin C, and overall micronutrients compared to cherry tomatoes, which are lower in calories and carbohydrates. Both are excellent choices for light snacking and adding vibrant color and nutrients to meals, but red pepper is superior nutritionally and versatile for dishes like salads and stir-fries.

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📊 Nutritional Comparison

Macronutrients

NutrientFood 1Food 2Winner
Calories 18 per 100g 31 per 100g
Protein 0.9g per 100g 0.9g per 100g
Carbs 3.9g per 100g 6g per 100g
Fat 0.2g per 100g 0.1g per 100g
Fiber 1.2g per 100g 2g per 100g

Vitamins & Minerals

NutrientFood 1Food 2Winner
Vitamin C 23mg per 100g 127mg per 100g
Vitamin A 1025 IU per 100g 3131 IU per 100g
Potassium 290mg per 100g 211mg per 100g

🏆 Category Winners

🤝

Protein

Both foods contain equal amounts of protein.

🏆

Fiber

Red pepper has 66% more fiber per serving than cherry tomatoes.

🏆

Calories

Cherry tomatoes have 42% fewer calories than red pepper.

🏆

Vitamins

Red pepper is significantly richer in vitamin C and vitamin A compared to cherry tomatoes.

🥗 Diet Compatibility

Keto

Food 1: Compatible

Food 2: Compatible

Both foods are low-carb and suitable for keto diets.

Vegan

Food 1: Compatible

Food 2: Compatible

Both foods are entirely plant-based.

Gluten Free

Food 1: Compatible

Food 2: Compatible

Neither food contains gluten.

Paleo

Food 1: Compatible

Food 2: Compatible

Both foods fit paleo guidelines as natural, whole foods.

Low Carb

Food 1: Compatible

Food 2: Compatible

Each food is low in carbohydrates, with cherry tomatoes slightly lower.

💪 Health Benefits Comparison

Food 1 Benefits

  • Low in calories and suitable for weight loss
  • Good source of potassium for electrolyte balance
  • Contains antioxidant lycopene for skin and heart health

Food 2 Benefits

  • Exceptionally rich in vitamin C for immune system support
  • High in vitamin A for eye health
  • Provides dietary fiber for digestion and fullness

✅ The Bottom Line

Both cherry tomatoes and red pepper are nutritious and versatile, but red pepper edges out in fiber and key vitamins like A and C. Choose cherry tomatoes for ultra-low-calorie options and potassium, while red pepper is best for maximizing micronutrient intake and digestion support.

Choose Food 1 for: Low-calorie diets, snacking, potassium needs

Choose Food 2 for: Vitamin C boost, filling snacks, overall nutrient-density