A detailed nutritional comparison
Cherry tomatoes and figs offer contrasting nutritional profiles. Cherry tomatoes are lower in calories and provide more protein, while figs are richer in fiber and natural sugars. Cherry tomatoes work well in low-calorie or keto meals, while figs are ideal for quick energy and nutrient density in snacks or desserts.
| Nutrient | Food 1 | Food 2 | Winner |
|---|---|---|---|
| Calories | 18 | 47 | − |
| Protein | 0.9g | 0.5g | − |
| Carbs | 3.9g | 12g | − |
| Fat | 0.2g | 0.2g | − |
| Fiber | 1.2g | 1.9g | − |
| Nutrient | Food 1 | Food 2 | Winner |
|---|---|---|---|
| Vitamin C | 15mg | 1mg | − |
| Vitamin K | 7.9mcg | 4.7mcg | − |
| Calcium | 10mg | 18mg | − |
| Vitamin A | 1025 IU | 142 IU | − |
| Iron | 0.27mg | 0.18mg | − |
Cherry tomatoes have 80% more protein per serving compared to figs.
Figs provide nearly 60% more fiber than cherry tomatoes.
Cherry tomatoes have 62% fewer calories per serving than figs.
Cherry tomatoes lead in vitamins C, A, and K while figs offer more calcium.
Food 1: Compatible
Food 2: Limited
Cherry tomatoes are lower in carbs, making them keto-friendly, while figs are higher in natural sugars.
Food 1: Compatible
Food 2: Compatible
Both foods are plant-based and suitable for vegan diets.
Food 1: Compatible
Food 2: Compatible
Neither contains gluten, making both safe for gluten-free diets.
Food 1: Compatible
Food 2: Compatible
Both foods align with paleo principles as minimally processed, whole foods.
Food 1: Compatible
Food 2: Not Compatible
Cherry tomatoes are lower in net carbs, whereas figs are carb-heavy.
Both cherry tomatoes and figs are nutritious, but their use cases differ. Choose cherry tomatoes for low-calorie dishes, keto plans, or vitamin A abundance. Opt for figs when you need a fiber-rich snack or natural energy boost.