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Cherry Tomatoes VS Dill

A detailed nutritional comparison

Cherry Tomatoes

Cherry Tomatoes

Dill

Dill

🎯 Quick Verdict

🏆 Higher Protein
💪 More Fiber
⚡ Lower Calories

Cherry tomatoes and dill serve different purposes nutritionally. Cherry tomatoes are higher in protein, vitamins, and overall calories, making them a better snack or salad base. Dill is extremely low in calories, rich in fiber, and is usually used as a flavorful herb to enhance dishes, not as a primary food source.

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📊 Nutritional Comparison

Macronutrients

NutrientFood 1Food 2Winner
Calories 18 per 100g 4 per 100g
Protein 0.9g per 100g 0.3g per 100g
Carbs 3.9g per 100g 0.6g per 100g
Fat 0.2g per 100g 0.1g per 100g
Fiber 1.2g per 100g 2.1g per 100g

Vitamins & Minerals

NutrientFood 1Food 2Winner
Vitamin C 23mg per 100g 85mg per 100g
Vitamin A 1025 IU per 100g 50 IU per 100g
Calcium 10mg per 100g 208mg per 100g
Iron 0.3mg per 100g 6.6mg per 100g

🏆 Category Winners

🏆

Protein

Cherry tomatoes contain 3 times more protein than dill.

🏆

Fiber

Dill contains nearly twice as much dietary fiber as cherry tomatoes.

🏆

Calories

Dill is extremely low in calories, with only 4 calories per 100g.

🏆

Vitamins

Dill is higher in key nutrients like calcium, iron, and vitamin C.

🥗 Diet Compatibility

Keto

Food 1: Compatible

Food 2: Compatible

Both foods are low in carbs and suitable for a keto diet.

Vegan

Food 1: Compatible

Food 2: Compatible

Both foods are plant-based and vegan-friendly.

Gluten Free

Food 1: Compatible

Food 2: Compatible

Neither food contains gluten.

Paleo

Food 1: Compatible

Food 2: Compatible

Both foods align with paleo dietary principles.

Low Carb

Food 1: Compatible

Food 2: Compatible

Both are low in carbohydrates, fitting into low-carb diets easily.

💪 Health Benefits Comparison

Food 1 Benefits

  • Rich in antioxidants like lycopene that support heart health
  • Good source of vitamin A for eye health
  • Contains vitamin C to boost immunity

Food 2 Benefits

  • High in dietary fiber for improved digestion
  • Rich in calcium for better bone health
  • Contains iron to support proper red blood cell function
  • Provides vitamin C to help with collagen production and immunity

✅ The Bottom Line

Choose cherry tomatoes when you need a nutrient-dense, low-calorie snack or a base for salads, as they offer more protein and vitamin A. Dill works best as a low-calorie, high-fiber herb to enhance flavor while providing significant micronutrients like calcium and iron in small amounts. Both are excellent for healthy diets, depending on the use case.

Choose Food 1 for: Healthy snacking, salad bases, antioxidant-rich meals

Choose Food 2 for: Flavor enhancement, digestive health, bone support