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Cherry Tomatoes VS Artichoke

A detailed nutritional comparison

Cherry Tomatoes

Cherry Tomatoes

Artichoke

Artichoke

🎯 Quick Verdict

🏆 Higher Protein
💪 More Fiber
⚡ Lower Calories

Cherry tomatoes are lower in calories and carbs, making them ideal for weight management and snacking. Artichokes excel in fiber and protein, making them great for digestive health and satiety. Both are rich in vitamins and low in fat, with versatile uses in meals depending on dietary priorities.

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📊 Nutritional Comparison

Macronutrients

NutrientFood 1Food 2Winner
Calories 18 (per 100g) 47 (per 100g)
Protein 0.9g 3.3g
Carbs 3.9g 10.5g
Fat 0.2g 0.1g
Fiber 1.2g 5.4g

Vitamins & Minerals

NutrientFood 1Food 2Winner
Vitamin C 14.0mg 11.7mg
Potassium 237mg 370mg
Calcium 10mg 44mg
Iron 0.3mg 1.3mg
Vitamin A 833IU 13IU

🏆 Category Winners

🏆

Protein

Artichokes contain 3.7x more protein compared to cherry tomatoes.

🏆

Fiber

Artichokes have 4.5x more fiber, contributing to better digestion.

🏆

Calories

Cherry tomatoes have significantly fewer calories, ideal for calorie-conscious diets.

🤝

Vitamins

Cherry tomatoes excel in Vitamin C and A, while artichokes have higher potassium and calcium.

🥗 Diet Compatibility

Keto

Food 1: Somewhat Compatible

Food 2: Compatible

Food1 is low-carb but could be limited; Food2 has more fiber which fits keto macros better.

Vegan

Food 1: Compatible

Food 2: Compatible

Both foods are plant-based and vegan-friendly.

Gluten Free

Food 1: Compatible

Food 2: Compatible

Neither food contains gluten.

Paleo

Food 1: Compatible

Food 2: Compatible

Both are natural whole foods suitable for paleo diets.

Low-Carb

Food 1: Winner

Food 2: Somewhat Compatible

Cherry tomatoes have lower carbs compared to artichokes.

💪 Health Benefits Comparison

Food 1 Benefits

  • Rich in antioxidants like lycopene for skin and heart health
  • Low calorie, ideal for weight management
  • Good source of Vitamin C for immune support

Food 2 Benefits

  • High fiber content for improved digestion
  • Rich in potassium for heart health and electrolyte balance
  • Contains antioxidants for cell protection and anti-inflammatory benefits

✅ The Bottom Line

Cherry tomatoes are ideal for snacking, adding fresh flavor to meals, or supporting weight loss due to low calories and high Vitamin C. Artichokes are better suited for improving digestion, increasing satiety, and nutrient-dense meal prep thanks to their fiber and mineral content.

Choose Food 1 for: Low-calorie diets, fresh salad ingredients, antioxidant support

Choose Food 2 for: Gut health, heart health, nutrient-dense recipes like soups and side dishes