A detailed nutritional comparison
Cherry tomatoes are lower in calories and more hydrating, making them ideal for weight loss or refreshing snacks. Almonds, on the other hand, are high in protein, healthy fats, and fiber, making them better suited for sustained energy and nutrient density. Both have unique benefits depending on your dietary goals.
| Nutrient | Food 1 | Food 2 | Winner |
|---|---|---|---|
| Calories | 18 per 100g | 579 per 100g | ✓ |
| Protein | 0.9g per 100g | 21g per 100g | ✓ |
| Carbs | 3.9g per 100g | 22g per 100g | ✓ |
| Fat | 0.2g per 100g | 50g per 100g | ✓ |
| Fiber | 1.2g per 100g | 12.5g per 100g | ✓ |
| Nutrient | Food 1 | Food 2 | Winner |
|---|---|---|---|
| Vitamin C | 13.7mg per 100g | 0mg per 100g | ✓ |
| Vitamin E | 0.5mg per 100g | 25.63mg per 100g | ✓ |
| Magnesium | 11mg per 100g | 270mg per 100g | ✓ |
| Calcium | 10mg per 100g | 269mg per 100g | ✓ |
Almonds contain significantly more protein, 21g vs. 0.9g per 100g.
Almonds have 12.5g of fiber per 100g compared to 1.2g in cherry tomatoes.
Cherry tomatoes are extremely low in calories, 18 vs. 579 per 100g.
Cherry tomatoes excel in Vitamin C, while almonds dominate Vitamin E and minerals like magnesium.
Food 1: Compatible
Food 2: Compatible
Both are low-carb and keto-friendly, but almonds are higher in fat for energy.
Food 1: Compatible
Food 2: Compatible
Both foods are plant-based.
Food 1: Compatible
Food 2: Compatible
Neither food contains gluten.
Food 1: Compatible
Food 2: Compatible
Both fit into paleo guidelines as whole, natural foods.
Food 1: Compatible
Food 2: Compatible
Cherry tomatoes are very low in carbs, and almonds provide a moderate carb amount with high fiber content.
Choose cherry tomatoes for low-calorie snacks, hydration, and Vitamin C benefits. Opt for almonds when seeking protein, healthy fats, and sustained energy for longer periods.
Choose Food 1 for: Weight loss, hydration, quick snacks
Choose Food 2 for: Muscle recovery, heart health, nutrient density