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Broccoli VS Sesame Oil

A detailed nutritional comparison

Broccoli

Broccoli

Sesame Oil

Sesame Oil

🎯 Quick Verdict

🏆 Higher Protein
💪 More Fiber
⚡ Lower Calories

Broccoli is a nutrient-dense vegetable rich in fiber, protein, and vitamins, making it an excellent choice for overall health and weight loss diets. Sesame oil is calorie-dense and primarily composed of healthy fats, suitable for heart health and adding flavor to dishes but less nutrient-diverse than broccoli.

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📊 Nutritional Comparison

Macronutrients

NutrientFood 1Food 2Winner
Calories 55 120
Protein 4g 0g
Carbs 11g 0g
Fat 0.5g 14g
Fiber 2.4g 0g

Vitamins & Minerals

NutrientFood 1Food 2Winner
Vitamin C 89.2mg (99% DV) 0mg
Vitamin K 101.6mcg (85% DV) 0.7mcg
Calcium 47mg 18mg
Iron 0.7mg 2.3mg

🏆 Category Winners

🏆

Protein

Broccoli contains 4g of protein per serving, sesame oil contains none.

🏆

Fiber

Broccoli provides 2.4g of fiber, whereas sesame oil has 0g.

🏆

Calories

55 calories in broccoli vs 120 in sesame oil per serving.

🏆

Vitamins

Broccoli leads with Vitamin C and Vitamin K content.

🥗 Diet Compatibility

Keto

Food 1: Compatible

Food 2: Compatible

Both can fit in a keto diet, as broccoli is low-carb and sesame oil is high-fat.

Vegan

Food 1: Compatible

Food 2: Compatible

Both are plant-based and vegan-friendly.

Gluten Free

Food 1: Compatible

Food 2: Compatible

Neither food contains gluten.

Paleo

Food 1: Compatible

Food 2: Compatible

Both are staple foods in the paleo diet.

Low Carb

Food 1: Moderately Compatible

Food 2: Highly Compatible

Broccoli contains some carbs, but sesame oil is carb-free.

💪 Health Benefits Comparison

Food 1 Benefits

  • High in fiber for digestive health
  • Rich in Vitamin C for immune support
  • Contains antioxidants to fight inflammation
  • Moderate protein content for muscle repair

Food 2 Benefits

  • Rich in unsaturated fats for heart health
  • Contains sesamin, a compound with anti-inflammatory properties
  • Provides a source of Vitamin E for skin and cell health
  • Adds rich flavor to dishes with minimal carbs

✅ The Bottom Line

Broccoli is an excellent choice for weight loss, nutrient density, and improving overall health due to its high fiber, protein, and vitamin content. Sesame oil serves best as a source of healthy fats, providing flavor enhancement and heart health benefits but lacks micronutrient diversity. Use broccoli as the base for meals and sesame oil sparingly in dressings or cooking for added flavor and healthy fats.

Choose Food 1 for: Weight management, immune health, high-fiber diets

Choose Food 2 for: Heart health, flavor in cooking, low-carb diets