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Broccoli VS Rolled Oats

A detailed nutritional comparison

Broccoli

Broccoli

Rolled Oats

Rolled Oats

🎯 Quick Verdict

🏆 Rolled oats - Higher Protein
💪 Rolled oats - More Fiber
⚡ Broccoli - Lower Calories

Broccoli is significantly lower in calories and carbs, making it a better choice for weight loss and low-carb diets. Rolled oats, on the other hand, are a richer source of protein, fiber, and sustained energy, ideal for breakfast or pre-workout meals. Both foods offer unique nutrients: broccoli provides high levels of vitamin C and antioxidants, while rolled oats are rich in iron and heart-healthy nutrients.

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📊 Nutritional Comparison

Macronutrients

NutrientFood 1Food 2Winner
Calories 55 per 100g 375 per 100g
Protein 3.7g per 100g 13g per 100g
Carbs 11g per 100g 68g per 100g
Fat 0.6g per 100g 7g per 100g
Fiber 2.6g per 100g 10g per 100g

Vitamins & Minerals

NutrientFood 1Food 2Winner
Vitamin C 89.2mg per 100g 0mg per 100g
Vitamin D 0mcg per 100g 0mcg per 100g
Calcium 47mg per 100g 52mg per 100g
Iron 0.7mg per 100g 4.3mg per 100g

🏆 Category Winners

🏆

Protein

Rolled oats contain 3.5x more protein than broccoli per 100g.

🏆

Fiber

Rolled oats have 10g of fiber per 100g compared to broccoli's 2.6g.

🏆

Calories

Broccoli is much lower in calories (55kcal vs. 375kcal per 100g).

🏆

Vitamins

Broccoli is exceptionally high in vitamin C and other antioxidants.

🥗 Diet Compatibility

Keto

Food 1: Compatible

Food 2: Not Compatible

Broccoli is keto-friendly due to its low carb content, while rolled oats are too high in carbs.

Vegan

Food 1: Compatible

Food 2: Compatible

Both broccoli and rolled oats are plant-based and vegan-friendly.

Gluten Free

Food 1: Compatible

Food 2: Conditionally Compatible

Broccoli is naturally gluten-free, while rolled oats must be certified gluten-free to avoid cross-contamination.

Paleo

Food 1: Compatible

Food 2: Not Compatible

Broccoli aligns with paleo diets, but rolled oats are excluded due to their grain content.

Low Carb

Food 1: Compatible

Food 2: Not Compatible

Broccoli is low-carb with only 11g per 100g, whereas rolled oats are high-carb with 68g per 100g.

💪 Health Benefits Comparison

Food 1 Benefits

  • Rich in antioxidants like vitamin C for immune support.
  • Low in calories, ideal for weight loss or low-calorie diets.
  • Contains compounds that support detoxification and reduce inflammation.

Food 2 Benefits

  • High fiber content promotes digestive health and satiety.
  • Rich in beta-glucan, which can help lower cholesterol and improve heart health.
  • Good source of plant-based protein and iron, supporting muscle and energy levels.

✅ The Bottom Line

Choose broccoli if you're focused on weight loss, low-carb diets, or looking for a nutrient-dense low-calorie option. Opt for rolled oats when you need sustained energy, high fiber, and a protein-rich base for breakfast or snacks.

Choose Food 1 for: Weight loss, keto, low-calorie, detoxifying meals.

Choose Food 2 for: Heart health, long-lasting energy, high-fiber diets.