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Basmati Rice VS Cooked Jasmine Rice

A detailed nutritional comparison

Basmati Rice

Basmati Rice

Cooked Jasmine Rice

Cooked Jasmine Rice

🎯 Quick Verdict

💪 More Fiber
⚡ Lower Calories
🏆 Balanced Nutrients

Basmati rice and jasmine rice are two flavorful, aromatic rice varieties with similar calorie and protein content. However, basmati rice edges out slightly in fiber, while jasmine rice offers a broader variety of minerals. Basmati is well-suited for low-glycemic diets, whereas jasmine rice works for those seeking a quicker energy source due to its higher carb content.

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📊 Nutritional Comparison

Macronutrients

NutrientFood 1Food 2Winner
Calories 205 (per 1 cup cooked) 205 (per 1 cup cooked)
Protein 4.5g 4g
Carbs 45g 45g
Fat 0.5g 0.4g
Fiber 1g 0.6g

Vitamins & Minerals

NutrientFood 1Food 2Winner
Vitamin B1 (Thiamine) 0.15mg 0.19mg
Folate 50mcg 58mcg
Magnesium 21mg 16mg
Selenium 9.6mcg 12.8mcg

🏆 Category Winners

🤝

Protein

Both provide comparable protein content, essential for muscle repair.

🏆

Fiber

Basmati rice contains about 60% more fiber per serving, aiding digestion.

🤝

Calories

Both have identical calorie counts at 205 per cooked cup.

🏆

Vitamins

Jasmine rice offers more vital minerals like selenium and folate.

🥗 Diet Compatibility

Keto

Food 1: Not Compatible

Food 2: Not Compatible

Both are high-carb foods.

Vegan

Food 1: Compatible

Food 2: Compatible

Both are plant-based.

Gluten Free

Food 1: Compatible

Food 2: Compatible

Both are naturally gluten-free.

Paleo

Food 1: Compatible

Food 2: Compatible

Both align with paleo principles.

Low-Carb

Food 1: Not Compatible

Food 2: Not Compatible

Both contain approximately 45g carbs per cooked cup.

💪 Health Benefits Comparison

Food 1 Benefits

  • Lower glycemic index for sustained energy
  • Higher fiber content supports digestive health
  • Contains magnesium for muscle and nerve function

Food 2 Benefits

  • Aromatic and easy to digest, providing faster energy
  • Rich in selenium for thyroid health
  • Offers folate that aids cell function and repair

✅ The Bottom Line

Basmati rice is a better choice for those seeking lower glycemic impact and higher fiber, ideal for weight management or digestion-focused diets. Jasmine rice, on the other hand, is perfect for quick energy needs and provides essential minerals like selenium and folate, supporting heart health and cellular repair.

Choose Food 1 for: Low-glycemic diets, digestion support, weight control

Choose Food 2 for: Energy boost, nutrient density, flavorful dishes