A detailed nutritional comparison
Apples and pomegranates both provide valuable nutrition, but pomegranate wins in overall nutrient density and fiber content (3.5g vs. 2.4g). Apples are lower in calories (95 vs. 105 per medium fruit) and contain slightly fewer carbohydrates. Pomegranate is ideal for antioxidants and a nutrient-rich option, while apples are better for lighter snacking or low-calorie diets.
| Nutrient | Food 1 | Food 2 | Winner |
|---|---|---|---|
| Calories | 95 | 105 | ✓ |
| Protein | 0.5g | 0.5g | − |
| Carbs | 25g | 26g | ✓ |
| Fat | 0.3g | 0.3g | − |
| Fiber | 2.4g | 3.5g | ✓ |
| Nutrient | Food 1 | Food 2 | Winner |
|---|---|---|---|
| Vitamin C | 8.4mg | 10.2mg | ✓ |
| Potassium | 195mg | 236mg | ✓ |
| Vitamin K | 4mcg | 14mcg | ✓ |
Both foods contain 0.5g of protein per medium serving.
Pomegranate provides 46% more fiber than apple.
Apples are lower in calories, ideal for low-calorie diets.
Pomegranate offers higher levels of vitamin C, potassium, and vitamin K.
Food 1: Not Compatible
Food 2: Not Compatible
Both foods are high in carbs, making them unsuitable for ketogenic diets.
Food 1: Compatible
Food 2: Compatible
Both foods are plant-based and vegan-friendly.
Food 1: Compatible
Food 2: Compatible
Neither food contains gluten.
Food 1: Compatible
Food 2: Compatible
Both foods meet paleo criteria as whole fruits.
Food 1: Not Compatible
Food 2: Not Compatible
Both foods exceed typical daily limits of carbs for a strict low-carb diet.
Choose apples for a lower-calorie snack and weight management, or pomegranate for higher fiber and micronutrients like vitamin K and potassium. Both are great for overall health, but pomegranate offers more nutrient density and antioxidant benefits.
Choose Food 1 for: Weight loss, light snacking, blood sugar control
Choose Food 2 for: Digestive health, heart health, antioxidant-rich diets