Brighten up your salads, tacos, or grilled dishes with this vibrant Zesty Lime Dressing! Bursting with fresh lime juice and the rich, smooth flavor of olive oil, this simple, no-cook recipe is perfectly balanced with a touch of honey, garlic, and aromatic cilantro. A dash of red pepper flakes lends a subtle kick, making it an irresistible combo of tangy, sweet, and spicy. Ready in just 10 minutes, this homemade lime vinaigrette is a healthier alternative to store-bought dressings and is perfect for meal prep, staying fresh in the fridge for up to a week. Whether you're topping a crisp salad, marinating meats, or drizzling it over roasted vegetables, this light and zesty condiment adds a refreshing burst of flavor to any dish!
In a medium-sized mixing bowl, combine the fresh lime juice and olive oil.
Add the honey and whisk until fully integrated and the mixture looks smooth.
Stir in the minced garlic, ensuring the bits are evenly distributed throughout the mixture.
Add the salt, black pepper, and chopped cilantro, mixing them in thoroughly.
Sprinkle in the red pepper flakes for a touch of heat. Adjust the quantity if you prefer a milder or spicier dressing.
Transfer the dressing to a jar with a tight-fitting lid and shake well to ensure all ingredients are well mixed.
Taste the dressing and adjust seasoning if necessary, adding more salt or lime juice as preferred.
Store the dressing in the refrigerator. Shake well before each use. Consume within one week for best flavor.
Calories |
1095 | ||
|---|---|---|---|
% Daily Value* |
|||
| Total Fat | 112.2 g | 144% | |
| Saturated Fat | 17.4 g | 87% | |
| Polyunsaturated Fat | 10.6 g | ||
| Cholesterol | 0 mg | 0% | |
| Sodium | 1186 mg | 52% | |
| Total Carbohydrate | 24.1 g | 9% | |
| Dietary Fiber | 0.7 g | 2% | |
| Total Sugars | 18.3 g | ||
| Protein | 0.7 g | 1% | |
| Vitamin D | 0.0 mcg | 0% | |
| Calcium | 24 mg | 2% | |
| Iron | 1.4 mg | 8% | |
| Potassium | 107 mg | 2% | |
*The % Daily Value tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.