Ww Scalloped Ham and Hash Browns
Transform your weeknight dinner routine with this hearty and flavorful WW Scalloped Ham and Hash Browns recipe, a lightened-up take on classic comfort food. Featuring tender frozen hash brown potatoes, savory diced ham, and a rich, creamy sauce made with reduced-fat cream of chicken soup, fat-free sour cream, and skim milk, this dish strikes the perfect balance between indulgence and smart eating. Topped with low-fat shredded cheddar cheese and optional breadcrumbs for a satisfying crunch, this casserole is baked to golden perfection, filling your kitchen with irresistible aromas. With just 15 minutes of prep and 50 minutes in the oven, this easy one-dish meal serves up crowd-pleasing flavor while supporting your healthy lifestyle goals. Ideal for busy nights or family gatherings, it’s sure to earn a spot in your rotation of wholesome comfort foods!
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Recipe Information
Ingredients
- 20 oz Frozen hash brown potatoes
- 8 oz Cooked ham, diced
- 1 medium Onion, diced
- 0.5 tsp Garlic powder
- 1 tsp Salt
- 0.5 tsp Black pepper
- 1 cup Low-fat shredded cheddar cheese
- 1 can (10.5 oz) Reduced-fat cream of chicken soup
- 0.5 cup Fat-free sour cream
- 0.5 cup Skim milk
- 0.25 cup Breadcrumbs (optional)
- 1 as needed Cooking spray
Instructions
Preheat your oven to 375°F (190°C). Lightly grease a 9x13-inch baking dish with cooking spray and set aside.
In a large mixing bowl, combine the frozen hash brown potatoes, diced ham, and diced onion. Mix together evenly.
In a separate smaller bowl, whisk together the garlic powder, salt, black pepper, shredded cheddar cheese, cream of chicken soup, sour cream, and skim milk until smooth.
Pour the creamy mixture over the hash browns, ham, and onions. Stir everything together until evenly coated.
Transfer the mixture to the prepared baking dish, spreading it out evenly.
If desired, sprinkle the breadcrumbs over the top for added texture and crunch.
Cover the dish with aluminum foil and bake in the preheated oven for 30 minutes.
After 30 minutes, remove the foil and continue baking for an additional 20 minutes, or until the top is golden brown and the dish is bubbling.
Remove from the oven and allow it to cool for about 5 minutes before serving.
Serve warm and enjoy your WW Scalloped Ham and Hash Browns!
Nutrition Facts
Calories |
1848 | ||
|---|---|---|---|
% Daily Value* |
|||
| Total Fat | 55.1 g | 71% | |
| Saturated Fat | 19.2 g | 96% | |
| Polyunsaturated Fat | 0.0 g | ||
| Cholesterol | 191 mg | 64% | |
| Sodium | 10094 mg | 439% | |
| Total Carbohydrate | 209.6 g | 76% | |
| Dietary Fiber | 17.4 g | 62% | |
| Total Sugars | 18.2 g | ||
| Protein | 115.7 g | 231% | |
| Vitamin D | 1.3 mcg | 7% | |
| Calcium | 1258 mg | 97% | |
| Iron | 6.8 mg | 38% | |
| Potassium | 3421 mg | 73% | |
*The % Daily Value tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.
