Whole30 Maple Chipotle Dressing
Elevate your salads and savory dishes with this smoky-sweet Whole30 Maple Chipotle Dressing, a flavor-packed, homemade condiment that’s sure to impress. Featuring smoky chipotle peppers in adobo sauce, zesty apple cider vinegar, and fresh lime juice, this dressing is perfectly balanced with a hint of pure maple extract for a subtle sweetness. Made in just 10 minutes using a blender or food processor, it’s as effortless as it is delicious. Completely compliant with Whole30 guidelines, this versatile dressing also doubles as a marinade for grilled meats or roasted vegetables, delivering bold flavors with every bite. Whether you're meal prepping for the week or hosting dinner guests, this gluten-free, dairy-free, and refined sugar-free recipe is a must-try addition to your clean eating repertoire.
Log this recipe in SnapCalorie
Recipe Information
Ingredients
- 2 peppers Chipotle peppers in adobo sauce
- 0.25 cup Apple cider vinegar
- 0.5 cup Olive oil
- 2 tablespoons Fresh lime juice
- 1 tablespoon Dijon mustard
- 1 clove Garlic clove
- 0.5 teaspoon Salt
- 0.25 teaspoon Black pepper
- 0.5 teaspoon Pure maple extract
Instructions
Place the chipotle peppers, apple cider vinegar, olive oil, lime juice, Dijon mustard, garlic clove, salt, black pepper, and maple extract in a blender or food processor.
Blend on high speed until the mixture is smooth and the chipotles are well integrated into the liquid.
Taste the dressing and adjust the seasoning if necessary, adding more salt or lime juice if desired.
Transfer the dressing to a clean jar with a lid and refrigerate for at least 30 minutes to allow the flavors to meld together.
Shake well before serving. Use the dressing on salads or as a marinade for grilled meats or roasted vegetables to add a smoky, sweet flavor.
Nutrition Facts
Calories |
1096 | ||
|---|---|---|---|
% Daily Value* |
|||
| Total Fat | 116.1 g | 149% | |
| Saturated Fat | 17.6 g | 88% | |
| Polyunsaturated Fat | 10.6 g | ||
| Cholesterol | 0 mg | 0% | |
| Sodium | 1789 mg | 78% | |
| Total Carbohydrate | 10.0 g | 4% | |
| Dietary Fiber | 1.4 g | 5% | |
| Total Sugars | 3.1 g | ||
| Protein | 1.5 g | 3% | |
| Vitamin D | 0.0 mcg | 0% | |
| Calcium | 30 mg | 2% | |
| Iron | 1.5 mg | 8% | |
| Potassium | 202 mg | 4% | |
*The % Daily Value tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.
