Nutrition Facts for Whole30 crispy airfryer potatoes

Whole30 Crispy Airfryer Potatoes

Image of Whole30 Crispy Airfryer Potatoes
Nutriscore Rating: 79/100

Elevate your potato game with these Whole30 Crispy Airfryer Potatoes, the ultimate combination of quick, healthy, and irresistibly delicious. Perfectly seasoned with garlic powder, onion powder, smoked paprika, sea salt, and black pepper, these bite-sized baby or fingerling potatoes are air-fried to golden perfection in just 20 minutes. With their crispy exteriors and tender centers, this recipe is both Whole30-approved and ideal for busy weeknights or game-day snacking. A drizzle of olive oil enhances their flavor while keeping the dish compliant with Whole30 guidelines, and a garnish of fresh parsley adds a pop of color. Enjoy clean eating without sacrificing on flavor or texture!

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Recipe Information

⏱️
Prep Time
10 min
🔥
Cook Time
20 min
🕐
Total Time
30 min
👥
Servings
4 servings
📊
Difficulty
Medium

🥘 Ingredients

8 items
  • 1 pound baby potatoes or fingerling potatoes
  • 2 tablespoons olive oil
  • 1 teaspoon garlic powder
  • 1 teaspoon onion powder
  • 1 teaspoon smoked paprika
  • 0.5 teaspoon sea salt
  • 0.5 teaspoon black pepper
  • 1 tablespoon fresh parsley (optional, for garnish)
💡
Pro Tip: Read through all ingredients before starting to cook!

📝 Instructions

9 steps
1

Wash and dry the potatoes thoroughly. Cut them into quarters or halves depending on the size. They should be bite-sized pieces.

2

In a large mixing bowl, toss the potatoes with olive oil, making sure each piece is well coated.

3

Sprinkle the garlic powder, onion powder, smoked paprika, sea salt, and black pepper over the potatoes. Toss everything together so the spices evenly coat the potatoes.

4

Preheat your air fryer to 400°F (200°C) for about 3 minutes.

5

Place the seasoned potatoes in the air fryer basket in a single layer. You may need to cook them in batches depending on the size of your air fryer.

6

Cook the potatoes in the air fryer at 400°F (200°C) for 18-20 minutes. Shake the basket halfway through to ensure even cooking.

7

Check for doneness by piercing the potatoes with a fork; they should be crispy on the outside and tender on the inside.

8

Once done, remove the potatoes from the air fryer and transfer them to a serving bowl.

9

If desired, garnish with freshly chopped parsley before serving. Enjoy your crispy Whole30-friendly potatoes!

Cooking Tip: Take your time with each step for the best results!
629
cal
10.4g
protein
85.8g
carbs
28.8g
fat

Nutrition Facts

1 serving (493.5g)
Calories
629
% Daily Value*
Total Fat 28.8 g 37%
Saturated Fat 4.6 g 23%
Polyunsaturated Fat 2.7 g
Cholesterol 0 mg 0%
Sodium 1196 mg 52%
Total Carbohydrate 85.8 g 31%
Dietary Fiber 11.7 g 42%
Total Sugars 4.0 g
Protein 10.4 g 21%
Vitamin D 0.0 mcg 0%
Calcium 71 mg 5%
Iron 4.9 mg 27%
Potassium 2045 mg 44%

*The % Daily Value tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.

Source of Calories

53.3%%
6.5%%
40.2%%
Fat: 259 cal (40.2%%)
Protein: 41 cal (6.5%%)
Carbs: 343 cal (53.3%%)