Whole30 Chipotle Southwest Sauce
Elevate your meals with this irresistible Whole30 Chipotle Southwest Sauce, a creamy and tangy condiment brimming with smoky, zesty flavor. Made with Whole30-compliant mayonnaise and infused with the bold heat of chipotle peppers in adobo sauce, this easy, dairy-free recipe comes together in just 10 minutes. Fresh lime juice, smoked paprika, cumin, and garlic powder lend a vibrant Southwest-inspired profile, making it the perfect pairing for grilled proteins, roasted veggies, or salads. Whether you're meal prepping or adding a flavorful twist to your weeknight dinner, this versatile sauce is a must-try addition to your Whole30 or clean-eating routine. Store it in the fridge and let it intensify in flavor—ideal for dipping, drizzling, or spreading!
Log this recipe in SnapCalorie
Recipe Information
Ingredients
- 1 cup Whole30-compliant mayonnaise
- 2 small peppers Chipotle peppers in adobo sauce
- 2 tablespoons Fresh lime juice
- 1 teaspoon Smoked paprika
- 1 teaspoon Onion powder
- 1 teaspoon Garlic powder
- 0.5 teaspoon Ground cumin
- 0.5 teaspoon Salt
- 0.25 teaspoon Black pepper
- 1 tablespoon Water
Instructions
Start by gathering all your ingredients and ensuring your chipotle peppers are fully prepped by removing any seeds for less heat if desired.
In a high-speed blender or food processor, combine the Whole30-compliant mayonnaise and chipotle peppers in adobo sauce.
Add fresh lime juice, smoked paprika, onion powder, garlic powder, ground cumin, salt, black pepper, and water into the blender.
Blend the mixture until smooth and well-combined, about 1 minute. Scrape down the sides as needed to ensure an even consistency.
Taste the sauce and adjust seasoning if necessary, adding more lime juice or salt according to preference.
Once blended and smooth, transfer the sauce to an airtight container.
Refrigerate it for at least 30 minutes before serving to allow the flavors to meld together.
Store in the refrigerator for up to one week.
Nutrition Facts
Calories |
1637 | ||
|---|---|---|---|
% Daily Value* |
|||
| Total Fat | 174.7 g | 224% | |
| Saturated Fat | 23.9 g | 119% | |
| Polyunsaturated Fat | 0.0 g | ||
| Cholesterol | 157 mg | 52% | |
| Sodium | 2782 mg | 121% | |
| Total Carbohydrate | 13.0 g | 5% | |
| Dietary Fiber | 2.9 g | 10% | |
| Total Sugars | 1.9 g | ||
| Protein | 2.5 g | 5% | |
| Vitamin D | 0.0 mcg | 0% | |
| Calcium | 51 mg | 4% | |
| Iron | 2.1 mg | 12% | |
| Potassium | 266 mg | 6% | |
*The % Daily Value tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.
