Whole30 Champagne Vinaigrette
Elevate your salads and dishes with this tangy, versatile Whole30 Champagne Vinaigrette! Made in just 5 minutes with pantry staples like champagne vinegar, extra virgin olive oil, Dijon mustard, fresh lemon juice, and a touch of garlic, this dressing is both refreshing and diet-friendly. Its creamy texture is achieved through simple emulsification, creating a vibrant, perfectly balanced flavor profile that complements everything from leafy greens to roasted vegetables. For those with looser dietary restrictions, a hint of honey can be added for a subtle sweetness. Wholesome and refined, this vinaigrette is not only Whole30-compliant but also a staple for healthy, homemade meal prep. Store it in the fridge and enjoy throughout the week—just shake and serve!
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Recipe Information
Ingredients
- 3 tablespoons Champagne vinegar
- 1 cup Extra virgin olive oil
- 1 teaspoon Dijon mustard
- 1 clove Garlic, minced
- 0.5 teaspoon Salt
- 0.25 teaspoon Black pepper, freshly ground
- 1 tablespoon Fresh lemon juice
- 1 teaspoon Honey (optional for non-strict Whole30)
Instructions
In a small mixing bowl, combine the Champagne vinegar, Dijon mustard, minced garlic, salt, and black pepper.
Whisk these ingredients together until the salt is dissolved and everything is well combined.
Slowly drizzle in the extra virgin olive oil while constantly whisking to emulsify the dressing. This should result in a creamy, homogenous mixture.
Add in the fresh lemon juice and whisk again to incorporate.
Taste the vinaigrette and adjust seasoning if necessary. Optionally, if you are not following a strict Whole30 diet and prefer a hint of sweetness, whisk in the honey.
Transfer the vinaigrette to a clean jar or bottle for storage. Seal tightly and store in the refrigerator for up to a week.
Shake the vinaigrette well before each use, as natural separation may occur.
Nutrition Facts
Calories |
1970 | ||
|---|---|---|---|
% Daily Value* |
|||
| Total Fat | 225.1 g | 289% | |
| Saturated Fat | 32.0 g | 160% | |
| Polyunsaturated Fat | 0.0 g | ||
| Cholesterol | 0 mg | 0% | |
| Sodium | 1296 mg | 56% | |
| Total Carbohydrate | 8.5 g | 3% | |
| Dietary Fiber | 0.3 g | 1% | |
| Total Sugars | 6.1 g | ||
| Protein | 0.3 g | 1% | |
| Vitamin D | 0.0 mcg | 0% | |
| Calcium | 9 mg | 1% | |
| Iron | 0.2 mg | 1% | |
| Potassium | 38 mg | 1% | |
*The % Daily Value tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.
