Nutrition Facts for White trash snack mix candy

White Trash Snack Mix Candy

Image of White Trash Snack Mix Candy
Nutriscore Rating: 46/100

Indulge in the perfect combination of sweet and salty with this irresistible White Trash Snack Mix Candy! Bursting with crunchy Rice Chex, Corn Chex, and mini pretzels, this quick and easy no-bake treat gets an extra boost of flavor from dry roasted peanuts, colorful M&Ms, and a luscious coating of creamy white chocolate. Ready in just 15 minutes, this crowd-pleasing snack mix is ideal for parties, holiday gifting, or movie nights. Simply spread the mixture onto parchment, let it set, and enjoy bite-sized clusters of joy. With a delightful mix of textures and flavors, this versatile treat is sure to disappear in no time! Perfect for kid-friendly snacks or festive occasions, this recipe is a must-try for dessert lovers everywhere.

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Recipe Information

⏱️
Prep Time
10 min
🔥
Cook Time
5 min
🕐
Total Time
15 min
👥
Servings
12 servings
📊
Difficulty
Medium

🥘 Ingredients

7 items
  • 5 cups Rice Chex cereal
  • 5 cups Corn Chex cereal
  • 2 cups Mini pretzels
  • 1 cup Dry roasted peanuts
  • 1 cup M&Ms candy
  • 2 cups White chocolate chips
  • 1 tablespoon Vegetable shortening
💡
Pro Tip: Read through all ingredients before starting to cook!

📝 Instructions

8 steps
1

In a large mixing bowl, combine the Rice Chex cereal, Corn Chex cereal, mini pretzels, dry roasted peanuts, and M&Ms candy.

2

In a microwave-safe bowl, add the white chocolate chips and vegetable shortening.

3

Microwave the white chocolate mixture in 30-second increments, stirring after each interval, until fully melted and smooth. This should take about 1-2 minutes.

4

Pour the melted white chocolate over the cereal mixture in the large bowl.

5

Gently toss the mixture with a rubber spatula to ensure all components are evenly coated with the white chocolate.

6

Spread the coated mixture onto a large sheet of wax paper or parchment paper in an even layer.

7

Allow the mix to cool and the chocolate to harden for about 30 minutes at room temperature or 10-15 minutes in the refrigerator.

8

Once hardened, break the mix into bite-sized clusters and serve or store in an airtight container for up to 1 week.

Cooking Tip: Take your time with each step for the best results!
6079
cal
114.3g
protein
889.1g
carbs
245.2g
fat

Nutrition Facts

1 serving (1555.9g)
Calories
6079
% Daily Value*
Total Fat 245.2 g 314%
Saturated Fat 110.4 g 552%
Polyunsaturated Fat 14.3 g
Cholesterol 80 mg 27%
Sodium 8455 mg 368%
Total Carbohydrate 889.1 g 323%
Dietary Fiber 35.6 g 127%
Total Sugars 299.8 g
Protein 114.3 g 229%
Vitamin D 20.0 mcg 100%
Calcium 2518 mg 194%
Iron 95.5 mg 531%
Potassium 3566 mg 76%

*The % Daily Value tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.

Source of Calories

57.2%%
7.4%%
35.5%%
Fat: 2206 cal (35.5%%)
Protein: 457 cal (7.4%%)
Carbs: 3556 cal (57.2%%)