White Pizza Appetizers Puff Pastry
Discover the irresistible charm of White Pizza Appetizers Puff Pastry—your next go-to party snack or elegant hors d'oeuvre! These bite-sized delights feature flaky puff pastry squares topped with a decadent blend of ricotta, mozzarella, and Parmesan cheeses, infused with garlic, olive oil, and aromatic Italian herbs like oregano and basil. Baked to golden perfection in just 20 minutes, these savory morsels deliver a crisp, buttery crust and bubbling cheesy topping that will tantalize your taste buds. Garnished with fresh parsley for a burst of color and flavor, they're perfect for entertaining or indulging in a gourmet treat at home. Quick prep, simple ingredients, and crowd-pleasing flavors make this recipe a must-try for white pizza enthusiasts and appetizer aficionados alike!
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Recipe Information
Ingredients
- 1 package puff pastry sheets (thawed according to package instructions)
- 1 cup ricotta cheese
- 1 cup mozzarella cheese (shredded)
- 0.25 cup Parmesan cheese (grated)
- 2 cloves garlic (minced)
- 1 tablespoon olive oil
- 0.5 teaspoon dried oregano
- 0.5 teaspoon dried basil
- 0.25 teaspoon salt
- 0.25 teaspoon black pepper
- 2 tablespoons fresh parsley (chopped, for garnish)
Instructions
Preheat your oven to 400°F (200°C) and line a baking sheet with parchment paper.
Unroll the puff pastry sheets onto a lightly floured surface. Using a sharp knife or pizza cutter, cut the sheets into 2x2-inch squares to create small appetizer-sized portions.
Place the puff pastry squares onto the prepared baking sheet, leaving about 1 inch of space between them.
In a medium bowl, combine ricotta cheese, mozzarella cheese, Parmesan cheese, minced garlic, olive oil, dried oregano, dried basil, salt, and black pepper. Mix well until fully combined.
Using a small spoon, dollop about 1 tablespoon of the cheese mixture onto the center of each puff pastry square. Gently spread it, leaving a small border around the edges.
Bake in the preheated oven for 15-20 minutes, or until the puff pastry is golden and puffed, and the cheese topping is bubbling.
Remove from the oven and allow to cool slightly on the baking sheet for 5 minutes.
Sprinkle the warm appetizers with chopped fresh parsley for a burst of color and extra flavor.
Serve immediately and enjoy your White Pizza Appetizers Puff Pastry!
Nutrition Facts
Calories |
3841 | ||
|---|---|---|---|
% Daily Value* |
|||
| Total Fat | 266.6 g | 342% | |
| Saturated Fat | 89.9 g | 450% | |
| Polyunsaturated Fat | 1.3 g | ||
| Cholesterol | 286 mg | 95% | |
| Sodium | 4449 mg | 193% | |
| Total Carbohydrate | 252.0 g | 92% | |
| Dietary Fiber | 6.6 g | 24% | |
| Total Sugars | 6.7 g | ||
| Protein | 109.5 g | 219% | |
| Vitamin D | 0.0 mcg | 0% | |
| Calcium | 2309 mg | 178% | |
| Iron | 14.7 mg | 82% | |
| Potassium | 841 mg | 18% | |
*The % Daily Value tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.
