White Hot Chocolate
Indulge in the luxurious comfort of homemade White Hot Chocolate, a velvety treat that’s as cozy as it is decadent. Crafted with a creamy blend of whole milk and heavy cream, this recipe features rich white chocolate melted to perfection for a smooth, dreamy texture. A splash of vanilla extract adds a warming depth of flavor, while optional toppings like whipped cream and white chocolate shavings elevate this drink into a café-worthy experience. Ready in just 10 minutes, this easy-to-make beverage is perfect for chilly nights, holiday gatherings, or simply treating yourself to a sweet moment of bliss. Whether you’re searching for a unique hot chocolate recipe or a crowd-pleasing winter drink, this White Hot Chocolate will warm both hearts and mugs alike.
Get More Healthy Recipes with SnapCalorie
Recipe Information
Ingredients
- 2 cups Whole milk
- 0.5 cups Heavy cream
- 0.75 cups White chocolate chips or chopped white chocolate
- 0.5 teaspoons Vanilla extract
- optional, for topping Whipped cream
- optional, for garnish White chocolate shavings
Instructions
In a medium saucepan, combine the whole milk and heavy cream.
Heat the mixture over medium heat, stirring occasionally, until it begins to steam. Do not let it come to a boil.
Lower the heat and add the white chocolate chips or chopped white chocolate to the saucepan.
Stir continuously with a whisk or wooden spoon until the chocolate has completely melted and the mixture is smooth and creamy.
Remove the saucepan from the heat and stir in the vanilla extract.
Carefully pour the white hot chocolate into two mugs.
If desired, top with whipped cream and garnish with white chocolate shavings for an extra indulgent touch.
Serve immediately and enjoy the comforting warmth of homemade white hot chocolate.
Nutrition Facts
Calories |
1744 | ||
|---|---|---|---|
% Daily Value* |
|||
| Total Fat | 129.4 g | 166% | |
| Saturated Fat | 80.7 g | 404% | |
| Polyunsaturated Fat | 0.3 g | ||
| Cholesterol | 262 mg | 87% | |
| Sodium | 400 mg | 17% | |
| Total Carbohydrate | 141.1 g | 51% | |
| Dietary Fiber | 0.0 g | 0% | |
| Total Sugars | 135.1 g | ||
| Protein | 28.6 g | 57% | |
| Vitamin D | 7.1 mcg | 36% | |
| Calcium | 867 mg | 67% | |
| Iron | 1.2 mg | 7% | |
| Potassium | 1147 mg | 24% | |
*The % Daily Value tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.
