White Chocolate Cherry Brownies
Indulge in the decadent fusion of creamy white chocolate and sweet, tangy dried cherries with these irresistible White Chocolate Cherry Brownies. Perfectly fudgy and bursting with flavor, these brownies combine melted white chocolate and butter for a velvety base, while pops of chewy cherries and white chocolate chips elevate every bite. With only 20 minutes of prep time, this easy dessert is ideal for family gatherings, holiday celebrations, or whenever your sweet tooth calls. A hint of vanilla and the perfect balance of sweetness make these brownies a crowd-pleaser—and their gorgeous mix of textures and flavors will have everyone reaching for seconds. Serve them at room temperature or slightly warm for the ultimate treat!
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Recipe Information
Ingredients
- 8 oz white chocolate
- 1 cup unsalted butter
- 1 cup granulated sugar
- 0.5 cup light brown sugar
- 3 pieces large eggs
- 2 tsp pure vanilla extract
- 1.25 cups all-purpose flour
- 0.5 tsp salt
- 0.75 cup dried cherries
- 0.5 cup white chocolate chips
Instructions
Preheat your oven to 350°F (175°C) and grease a 9x9-inch baking pan or line it with parchment paper.
In a microwave-safe bowl, combine the white chocolate and unsalted butter. Microwave in 20-second increments, stirring in between, until fully melted and smooth.
Allow the white chocolate mixture to cool slightly, then whisk in the granulated sugar and light brown sugar until well combined.
Add the eggs one at a time, whisking thoroughly after each addition, followed by the vanilla extract.
In a separate bowl, whisk together the all-purpose flour and salt. Gradually fold the dry ingredients into the wet ingredients until just combined.
Using a spatula, gently fold in the dried cherries and white chocolate chips, ensuring they are evenly distributed throughout the batter.
Pour the batter into the prepared baking pan, spreading it out evenly with a spatula.
Bake in the preheated oven for 30-35 minutes, or until the edges are set and a toothpick inserted into the center comes out with a few moist crumbs.
Allow the brownies to cool completely in the pan before cutting them into squares.
Serve and enjoy your White Chocolate Cherry Brownies!
Nutrition Facts
Calories |
4687 | ||
|---|---|---|---|
% Daily Value* |
|||
| Total Fat | 221.1 g | 283% | |
| Saturated Fat | 127.8 g | 639% | |
| Polyunsaturated Fat | 0.0 g | ||
| Cholesterol | 874 mg | 291% | |
| Sodium | 1691 mg | 74% | |
| Total Carbohydrate | 654.6 g | 238% | |
| Dietary Fiber | 4.1 g | 15% | |
| Total Sugars | 527.5 g | ||
| Protein | 55.9 g | 112% | |
| Vitamin D | 3.0 mcg | 15% | |
| Calcium | 881 mg | 68% | |
| Iron | 11.8 mg | 66% | |
| Potassium | 1698 mg | 36% | |
*The % Daily Value tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.
