Nutrition Facts for White chocolate cherry brownies
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White Chocolate Cherry Brownies

Image of White Chocolate Cherry Brownies
Nutriscore Rating: 31/100

Indulge in the decadent fusion of creamy white chocolate and sweet, tangy dried cherries with these irresistible White Chocolate Cherry Brownies. Perfectly fudgy and bursting with flavor, these brownies combine melted white chocolate and butter for a velvety base, while pops of chewy cherries and white chocolate chips elevate every bite. With only 20 minutes of prep time, this easy dessert is ideal for family gatherings, holiday celebrations, or whenever your sweet tooth calls. A hint of vanilla and the perfect balance of sweetness make these brownies a crowd-pleaserβ€”and their gorgeous mix of textures and flavors will have everyone reaching for seconds. Serve them at room temperature or slightly warm for the ultimate treat!

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Recipe Information

⏱️
Prep Time
20 min
πŸ”₯
Cook Time
35 min
πŸ•
Total Time
55 min
πŸ‘₯
Servings
12 servings
πŸ“Š
Difficulty
Medium

πŸ₯˜ Ingredients

10 items
  • 8 oz white chocolate
  • 1 cup unsalted butter
  • 1 cup granulated sugar
  • 0.5 cup light brown sugar
  • 3 pieces large eggs
  • 2 tsp pure vanilla extract
  • 1.25 cups all-purpose flour
  • 0.5 tsp salt
  • 0.75 cup dried cherries
  • 0.5 cup white chocolate chips
πŸ’‘
Pro Tip: Read through all ingredients before starting to cook!

πŸ“ Instructions

10 steps
1

Preheat your oven to 350Β°F (175Β°C) and grease a 9x9-inch baking pan or line it with parchment paper.

2

In a microwave-safe bowl, combine the white chocolate and unsalted butter. Microwave in 20-second increments, stirring in between, until fully melted and smooth.

3

Allow the white chocolate mixture to cool slightly, then whisk in the granulated sugar and light brown sugar until well combined.

4

Add the eggs one at a time, whisking thoroughly after each addition, followed by the vanilla extract.

5

In a separate bowl, whisk together the all-purpose flour and salt. Gradually fold the dry ingredients into the wet ingredients until just combined.

6

Using a spatula, gently fold in the dried cherries and white chocolate chips, ensuring they are evenly distributed throughout the batter.

7

Pour the batter into the prepared baking pan, spreading it out evenly with a spatula.

8

Bake in the preheated oven for 30-35 minutes, or until the edges are set and a toothpick inserted into the center comes out with a few moist crumbs.

9

Allow the brownies to cool completely in the pan before cutting them into squares.

10

Serve and enjoy your White Chocolate Cherry Brownies!

⚑
Cooking Tip: Take your time with each step for the best results!
5891
cal
49.7g
protein
730.4g
carbs
317.7g
fat

Nutrition Facts

1 serving (1306.4g)
Calories
5891
% Daily Value*
Total Fat 317.7 g 407%
Saturated Fat 191.1 g 956%
Polyunsaturated Fat 0.0 g
Cholesterol 1132 mg 377%
Sodium 1521 mg 66%
Total Carbohydrate 730.4 g 266%
Dietary Fiber 10.2 g 36%
Total Sugars 583.9 g
Protein 49.7 g 99%
Vitamin D 5.9 mcg 30%
Calcium 789 mg 61%
Iron 11.1 mg 62%
Potassium 1677 mg 36%

*The % Daily Value tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.

Source of Calories

48.9%%
3.3%%
47.8%%
Fat: 2859 cal (47.8%%)
Protein: 198 cal (3.3%%)
Carbs: 2921 cal (48.9%%)