White Chocolate Almond Sauce
Elevate your dessert game with this luscious White Chocolate Almond Sauce, a simple yet indulgent recipe that combines velvety white chocolate and the warm, nutty essence of almond extract. With just 5 minutes of prep and 10 minutes of cooking, this quick and creamy sauce is the perfect accompaniment to pancakes, waffles, fresh fruit, or your favorite sweet treats. Made with rich heavy cream, unsalted butter, and a delicate pinch of salt, it strikes the perfect balance between sweet and savory. Top it off with optional sliced almonds for added crunch and an elegant finish. This versatile sauce is easy to make and stores beautifully, ensuring your desserts are always dressed to impress.
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Recipe Information
Ingredients
- 200 grams White chocolate chips
- 120 milliliters Heavy cream
- 20 grams Unsalted butter
- 1 teaspoon Almond extract
- 1 pinch Salt
- 2 tablespoons Sliced almonds (for garnish, optional)
Instructions
1. In a small saucepan, combine the white chocolate chips, heavy cream, and unsalted butter over low heat.
2. Stir the mixture continuously using a heat-proof spatula or whisk to prevent the chocolate from burning.
3. Once the chocolate and butter have fully melted and the mixture is smooth, remove the saucepan from heat.
4. Stir in the almond extract and a pinch of salt to enhance the flavor.
5. Transfer the sauce to a heat-safe bowl or serving container.
6. (Optional) Garnish with sliced almonds for added texture and presentation.
7. Serve warm over your favorite desserts, pancakes, waffles, or as a dip for fresh fruits.
8. Store any leftovers in an airtight container in the refrigerator for up to one week. Reheat gently before serving.
Nutrition Facts
Calories |
1716 | ||
|---|---|---|---|
% Daily Value* |
|||
| Total Fat | 128.5 g | 165% | |
| Saturated Fat | 77.4 g | 387% | |
| Polyunsaturated Fat | 0.0 g | ||
| Cholesterol | 200 mg | 67% | |
| Sodium | 397 mg | 17% | |
| Total Carbohydrate | 131.9 g | 48% | |
| Dietary Fiber | 1.5 g | 5% | |
| Total Sugars | 114.9 g | ||
| Protein | 17.4 g | 35% | |
| Vitamin D | 0.0 mcg | 0% | |
| Calcium | 399 mg | 31% | |
| Iron | 1.9 mg | 11% | |
| Potassium | 926 mg | 20% | |
*The % Daily Value tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.
