Nutrition Facts for Wheaties cookies

Wheaties Cookies

Image of Wheaties Cookies
Nutriscore Rating: 48/100

Elevate your cookie game with these irresistibly crunchy and chewy Wheaties Cookies! This recipe transforms the classic breakfast cereal into a delectable treat, blending the nutty earthiness of Wheaties with rich semi-sweet chocolate chips and optional chopped nuts for added texture. Balanced with just the right amount of sweetness from a duo of granulated and brown sugar, these cookies are quick to make, boasting a prep time of only 15 minutes. Perfect for satisfying your sweet tooth, they’re deliciously crisp around the edges yet soft and tender on the inside. Whether enjoyed as an indulgent snack or shared at gatherings, these Wheaties Cookies are a nostalgic yet unique twist on traditional cookies.

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Recipe Information

⏱️
Prep Time
15 min
πŸ”₯
Cook Time
10 min
πŸ•
Total Time
25 min
πŸ‘₯
Servings
24 servings
πŸ“Š
Difficulty
Medium

πŸ₯˜ Ingredients

11 items
  • 0.5 cup Unsalted butter
  • 0.5 cup Granulated sugar
  • 0.5 cup Brown sugar, packed
  • 1 piece Large egg
  • 1 teaspoon Vanilla extract
  • 1 cup All-purpose flour
  • 0.5 teaspoon Baking soda
  • 0.25 teaspoon Salt
  • 2 cups Wheaties cereal, crushed slightly
  • 0.75 cup Semi-sweet chocolate chips
  • 0.5 cup Chopped nuts (optional)
πŸ’‘
Pro Tip: Read through all ingredients before starting to cook!

πŸ“ Instructions

10 steps
1

Preheat your oven to 350Β°F (175Β°C). Line two baking sheets with parchment paper or lightly grease them.

2

In a large mixing bowl, cream together the butter, granulated sugar, and brown sugar until light and fluffy, about 2-3 minutes.

3

Add the egg and vanilla extract to the bowl, and beat until well combined.

4

In a separate medium bowl, whisk together the flour, baking soda, and salt.

5

Gradually add the dry ingredients to the wet ingredients, mixing until just combined.

6

Fold in the Wheaties cereal, chocolate chips, and chopped nuts (if using) until evenly distributed.

7

Using a tablespoon or a small cookie scoop, drop spoonfuls of dough onto the prepared baking sheets, spacing them about 2 inches apart.

8

Bake in the preheated oven for 8-10 minutes, or until the edges are golden brown and the centers look set.

9

Remove the cookies from the oven and let them cool on the baking sheets for 5 minutes before transferring them to a wire rack to cool completely.

10

Serve and enjoy your crunchy-on-the-outside and chewy-on-the-inside Wheaties cookies!

⚑
Cooking Tip: Take your time with each step for the best results!
3291
cal
56.1g
protein
531.8g
carbs
122.1g
fat

Nutrition Facts

1 serving (797.5g)
Calories
3291
% Daily Value*
Total Fat 122.1 g 157%
Saturated Fat 54.0 g 270%
Polyunsaturated Fat 0.0 g
Cholesterol 310 mg 103%
Sodium 2409 mg 105%
Total Carbohydrate 531.8 g 193%
Dietary Fiber 35.2 g 126%
Total Sugars 292.5 g
Protein 56.1 g 112%
Vitamin D 7.0 mcg 35%
Calcium 254 mg 20%
Iron 39.4 mg 219%
Potassium 1266 mg 27%

*The % Daily Value tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.

Source of Calories

61.6%%
6.5%%
31.8%%
Fat: 1098 cal (31.8%%)
Protein: 224 cal (6.5%%)
Carbs: 2127 cal (61.6%%)