Nutrition Facts for Weight watchers crock pot ham potatoes au grautin
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Weight Watchers Crock Pot Ham Potatoes Au Grautin

Image of Weight Watchers Crock Pot Ham Potatoes Au Grautin
Nutriscore Rating: 71/100

Indulge in the comforting flavors of this Weight Watchers Crock Pot Ham Potatoes Au Gratin—a wholesome, lighter twist on a classic comfort food. Perfect for busy weeknights or cozy meal prep, this slow-cooker recipe combines tender layers of Yukon gold potatoes, savory diced ham, and a creamy, guilt-free sauce made with reduced-fat cheese, fat-free evaporated milk, and light sour cream. With just 15 minutes of prep time, your crock pot does all the work, transforming these simple, healthy ingredients into a satisfying dish that’s perfect for the whole family. Garnished with fresh parsley for a pop of color and flavor, this cheesy, hearty casserole proves that eating light can still feel indulgent.

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Recipe Information

⏱️
Prep Time
15 min
🔥
Cook Time
N/A
🕐
Total Time
15 min
👥
Servings
6 servings
📊
Difficulty
Medium

🥘 Ingredients

11 items
  • 2 cups Ham, diced
  • 4 cups Yukon gold potatoes, thinly sliced
  • 1 cup Reduced-fat shredded cheese (cheddar or Colby Jack)
  • 1 cup Fat-free evaporated milk
  • 0.5 cup Light sour cream
  • 1 medium Yellow onion, finely chopped
  • 1 teaspoon Garlic powder
  • 0.5 teaspoon Salt
  • 0.25 teaspoon Black pepper
  • 2 tablespoons Fresh parsley, chopped (optional garnish)
  • 1 as needed Nonstick cooking spray
💡
Pro Tip: Read through all ingredients before starting to cook!

📝 Instructions

10 steps
1

Spray the inside of your crock pot with nonstick cooking spray to prevent sticking.

2

In a medium mixing bowl, whisk together the fat-free evaporated milk, light sour cream, garlic powder, salt, and black pepper until well combined.

3

Layer half of the thinly sliced potatoes in the bottom of the crock pot.

4

Sprinkle half of the diced ham and half of the finely chopped onion over the potatoes.

5

Pour half of the milk mixture evenly over the potatoes, ham, and onion layer.

6

Repeat the layers: add the remaining potatoes, diced ham, chopped onion, and pour the rest of the milk mixture on top.

7

Sprinkle the shredded cheese evenly over the top layer.

8

Cover the crock pot with the lid and cook on low heat for 4-5 hours, or until the potatoes are tender and the cheese is melted and bubbly.

9

Before serving, sprinkle the dish with freshly chopped parsley for garnish, if desired.

10

Serve warm and enjoy a comforting, Weight Watchers-friendly meal.

Cooking Tip: Take your time with each step for the best results!
306
cal
22.7g
protein
39.3g
carbs
7.7g
fat

Nutrition Facts

1 serving (333.2g)
Calories
306
% Daily Value*
Total Fat 7.7 g 10%
Saturated Fat 3.7 g 18%
Polyunsaturated Fat 0.0 g
Cholesterol 44 mg 15%
Sodium 1344 mg 58%
Total Carbohydrate 39.3 g 14%
Dietary Fiber 2.7 g 10%
Total Sugars 8.0 g
Protein 22.7 g 45%
Vitamin D 0.9 mcg 5%
Calcium 318 mg 24%
Iron 2.3 mg 13%
Potassium 1032 mg 22%

*The % Daily Value tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.

Source of Calories

49.9%%
28.6%%
21.6%%
Fat: 409 cal (21.6%%)
Protein: 542 cal (28.6%%)
Carbs: 946 cal (49.9%%)