Nutrition Facts for Wee ham and cheese sandwiches

Wee Ham and Cheese Sandwiches

Image of Wee Ham and Cheese Sandwiches
Nutriscore Rating: 45/100

Delightfully savory and irresistibly bite-sized, these Wee Ham and Cheese Sandwiches are the ultimate crowd-pleaser! Perfect for parties, picnics, or casual family meals, these mini sandwiches are made with soft slider buns, layers of thinly sliced ham, and creamy cheddar cheese. The magic happens with a delectable butter glaze, whisked together with Dijon mustard, honey, garlic, and onion powder, creating a golden, flavorful topping. Baked to melty perfection, these sandwiches can be customized with a sprinkle of poppy seeds for extra flair. With just 10 minutes of prep time and 15 minutes in the oven, this recipe combines convenience and deliciousness, serving up 12 tantalizing bites that are best enjoyed warm. Whether you're hosting a game day gathering or looking for a quick appetizer, these mini ham and cheese sandwiches are sure to impress!

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Recipe Information

⏱️
Prep Time
10 min
🔥
Cook Time
15 min
🕐
Total Time
25 min
👥
Servings
12 servings
📊
Difficulty
Medium

🥘 Ingredients

9 items
  • 12 pieces Slider buns or small dinner rolls
  • 12 slices Ham, thinly sliced
  • 12 slices Cheddar cheese, sliced
  • 4 tablespoons Butter, melted
  • 2 tablespoons Dijon mustard
  • 1 tablespoon Honey
  • 1 teaspoon Poppy seeds (optional)
  • 0.5 teaspoons Garlic powder
  • 0.5 teaspoons Onion powder
💡
Pro Tip: Read through all ingredients before starting to cook!

📝 Instructions

11 steps
1

Preheat your oven to 350°F (175°C).

2

Line a baking sheet with parchment paper or lightly grease it to prevent sticking.

3

Slice the slider buns in half horizontally and place the bottom halves onto the prepared baking sheet.

4

Layer one slice of ham and one slice of cheese onto each bun bottom.

5

Place the top halves of the buns over the ham and cheese to assemble the sandwiches.

6

In a small bowl, whisk together the melted butter, Dijon mustard, honey, poppy seeds (if using), garlic powder, and onion powder.

7

Using a pastry brush or spoon, evenly spread the butter mixture over the tops of all the sandwiches.

8

Cover the baking sheet with aluminum foil to keep the sandwiches moist as they bake.

9

Bake the sandwiches in the preheated oven for 10 minutes.

10

Remove the foil and bake for an additional 5 minutes, or until the tops are golden and the cheese is melted.

11

Serve warm and enjoy your Wee Ham and Cheese Sandwiches!

Cooking Tip: Take your time with each step for the best results!
3904
cal
199.5g
protein
296.2g
carbs
215.3g
fat

Nutrition Facts

1 serving (1301.4g)
Calories
3904
% Daily Value*
Total Fat 215.3 g 276%
Saturated Fat 115.7 g 578%
Polyunsaturated Fat 0.0 g
Cholesterol 676 mg 225%
Sodium 9481 mg 412%
Total Carbohydrate 296.2 g 108%
Dietary Fiber 12.9 g 46%
Total Sugars 60.6 g
Protein 199.5 g 399%
Vitamin D 2.5 mcg 12%
Calcium 2749 mg 211%
Iron 21.2 mg 118%
Potassium 1567 mg 33%

*The % Daily Value tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.

Source of Calories

30.2%%
20.4%%
49.4%%
Fat: 1937 cal (49.4%%)
Protein: 798 cal (20.4%%)
Carbs: 1184 cal (30.2%%)