Nutrition Facts for Warm you up autumn punch
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Warm You Up Autumn Punch

Image of Warm You Up Autumn Punch
Nutriscore Rating: 78/100

Cozy up this fall season with our irresistible *Warm You Up Autumn Punch*โ€”a perfect blend of seasonal flavors and comforting spices. This easy-to-make beverage combines apple cider, orange juice, and cranberry juice for a fruity, tangy base, enhanced with cinnamon sticks, cloves, star anise, and fresh ginger for a warm, spiced kick. Sweetened with a touch of honey or maple syrup, this punch is gently simmered to create a fragrant and richly layered drink thatโ€™s ideal for cool autumn evenings or festive gatherings. Garnish each mug with fresh cranberries and apple slices for a stunning presentation that screams autumnal charm. Ready in just 30 minutes, this crowd-pleasing recipe serves up to six and is sure to fill your home with the inviting aromas of fall! Perfect for searches like โ€œwarm autumn beveragesโ€ or โ€œspiced fall punch recipes,โ€ this is a must-try for the season.

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Recipe Information

โฑ๏ธ
Prep Time
5 min
๐Ÿ”ฅ
Cook Time
25 min
๐Ÿ•
Total Time
30 min
๐Ÿ‘ฅ
Servings
6 servings
๐Ÿ“Š
Difficulty
Medium

๐Ÿฅ˜ Ingredients

11 items
  • 6 cups Apple cider
  • 2 cups Orange juice
  • 1 cup Cranberry juice
  • 3 sticks Cinnamon sticks
  • 6 pieces Whole cloves
  • 2 pods Star anise
  • 1 inch piece Fresh ginger
  • 1 whole Orange
  • 2 tablespoons Honey or maple syrup
  • 0.5 cup Fresh cranberries (optional, for garnish)
  • 1 whole Apple slices (optional, for garnish)
๐Ÿ’ก
Pro Tip: Read through all ingredients before starting to cook!

๐Ÿ“ Instructions

9 steps
1

In a large pot, pour in the apple cider, orange juice, and cranberry juice.

2

Wash the orange thoroughly, then thinly slice it into rounds. Add the orange slices to the pot.

3

Peel the ginger and slice it thinly. Add the ginger slices to the pot along with the cinnamon sticks, cloves, and star anise.

4

Place the pot over medium heat and bring the mixture to a gentle simmer. Do not let it boil as this may alter the flavors.

5

Once simmering, reduce the heat to low, and let it simmer gently for about 20 minutes to allow the flavors to meld together.

6

Taste the mixture and add honey or maple syrup, stirring to dissolve, if you prefer a sweeter punch.

7

Remove the pot from the heat. Using a ladle, carefully strain out the spices, orange slices, and ginger pieces through a fine-mesh strainer if you prefer a clear liquid.

8

Optional: Garnish each serving with fresh cranberries and apple slices for a festive touch.

9

Serve the punch warm in mugs or heatproof glasses. Enjoy your cozy autumn beverage!

โšก
Cooking Tip: Take your time with each step for the best results!
228
cal
1.3g
protein
56.4g
carbs
0.9g
fat

Nutrition Facts

1 serving (444.0g)
Calories
228
% Daily Value*
Total Fat 0.9 g 1%
Saturated Fat 0.0 g 0%
Polyunsaturated Fat 0.0 g
Cholesterol 0 mg 0%
Sodium 16 mg 1%
Total Carbohydrate 56.4 g 21%
Dietary Fiber 3.6 g 13%
Total Sugars 43.5 g
Protein 1.3 g 3%
Vitamin D 0.0 mcg 0%
Calcium 65 mg 5%
Iron 0.9 mg 5%
Potassium 561 mg 12%

*The % Daily Value tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.

Source of Calories

94.3%%
2.5%%
3.3%%
Fat: 46 cal (3.3%%)
Protein: 35 cal (2.5%%)
Carbs: 1354 cal (94.3%%)