Very Quick Mocha Chocolate Sauce
Indulge your sweet tooth in record time with this Very Quick Mocha Chocolate Sauce recipe, a rich and velvety treat that's perfect for elevating any dessert. Featuring a harmonious blend of unsweetened cocoa powder, instant coffee granules, and creamy milk, this easy chocolate sauce is infused with a gentle coffee kick that adds depth and sophistication. Ready in just 5 minutes, it’s ideal for drizzling over ice cream, pancakes, or even using as a decadent fruit dip. With simple pantry staples like granulated sugar and vanilla extract, this versatile recipe is as quick to prepare as it is irresistibly delicious. Perfect for busy cooks who crave gourmet flavors, this mocha chocolate sauce delivers bold taste with minimal effort.
Log this recipe in SnapCalorie
Recipe Information
Ingredients
- 2 tablespoons unsweetened cocoa powder
- 3 tablespoons granulated sugar
- 1 teaspoon instant coffee granules
- 1 cup milk (any type)
- 0.5 teaspoons vanilla extract
Instructions
In a small saucepan, combine the cocoa powder, granulated sugar, and instant coffee granules.
Gradually whisk in the milk until the dry ingredients are completely dissolved and smooth.
Place the saucepan over medium heat and bring the mixture to a simmer, stirring continuously to prevent lumps or burning.
Cook for 2-3 minutes until the sauce thickens slightly.
Remove from heat and stir in the vanilla extract.
Let the sauce cool slightly before serving. Drizzle over ice cream, pancakes, or use as a dip for fruit.
Nutrition Facts
Calories |
326 | ||
|---|---|---|---|
% Daily Value* |
|||
| Total Fat | 9.5 g | 12% | |
| Saturated Fat | 5.9 g | 30% | |
| Polyunsaturated Fat | 0.0 g | ||
| Cholesterol | 24 mg | 8% | |
| Sodium | 98 mg | 4% | |
| Total Carbohydrate | 56.8 g | 21% | |
| Dietary Fiber | 3.9 g | 14% | |
| Total Sugars | 50.0 g | ||
| Protein | 10.3 g | 21% | |
| Vitamin D | 3.1 mcg | 16% | |
| Calcium | 293 mg | 23% | |
| Iron | 1.7 mg | 9% | |
| Potassium | 595 mg | 13% | |
*The % Daily Value tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.
