Vegan Vanilla Iced Coffee
Cool down and invigorate your day with this Vegan Vanilla Iced Coffee, the perfect plant-based twist on a classic summertime beverage. Made with chilled brewed coffee, a splash of creamy almond milk, fragrant vanilla extract, and naturally sweetened with maple syrup, this iced coffee is a refreshing, dairy-free delight. In just five minutes, you can whip up this customizable drink, complete with an optional dollop of vegan whipped cream for an indulgent finish. Whether you're looking for a mid-afternoon pick-me-up or a morning energy boost, this Vegan Vanilla Iced Coffee is a simple, satisfying, and eco-friendly treat that will become your go-to favorite.
Log this recipe in SnapCalorie
Recipe Information
Ingredients
- 1.5 cups brewed coffee (chilled)
- 0.5 cups unsweetened almond milk (or your favorite plant-based milk)
- 1 teaspoons vanilla extract
- 1 tablespoons maple syrup (or any vegan liquid sweetener)
- 1 cup ice cubes
- 2 tablespoons vegan whipped cream (optional, for garnish)
Instructions
Brew a strong batch of coffee and allow it to cool completely. You can refrigerate it for faster cooling.
Fill a glass with 1 cup of ice cubes.
In a separate small bowl or measuring cup, combine the almond milk, vanilla extract, and maple syrup. Mix well to ensure the flavors are evenly distributed.
Pour the chilled coffee over the ice cubes in the glass.
Top the coffee with the flavored almond milk mixture, stirring gently to combine if desired.
If using, add a dollop of vegan whipped cream on top for extra creaminess and garnish.
Serve immediately with a straw or a stir stick and enjoy your refreshing Vegan Vanilla Iced Coffee!
Nutrition Facts
Calories |
99 | ||
|---|---|---|---|
% Daily Value* |
|||
| Total Fat | 3.8 g | 5% | |
| Saturated Fat | 2.0 g | 10% | |
| Polyunsaturated Fat | 0.0 g | ||
| Cholesterol | 0 mg | 0% | |
| Sodium | 99 mg | 4% | |
| Total Carbohydrate | 13.1 g | 5% | |
| Dietary Fiber | 0.0 g | 0% | |
| Total Sugars | 10.6 g | ||
| Protein | 1.0 g | 2% | |
| Vitamin D | 1.2 mcg | 6% | |
| Calcium | 241 mg | 19% | |
| Iron | 0.4 mg | 2% | |
| Potassium | 294 mg | 6% | |
*The % Daily Value tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.
