Vegan Pumpkin Cream Cold Brew
Indulge in autumnal bliss with this Vegan Pumpkin Cream Cold Brew — a dairy-free twist on the beloved seasonal coffee beverage. This recipe combines the bold, smooth flavor of cold brew coffee with a velvety pumpkin cream made from coconut milk, real pumpkin puree, and aromatic spices like pumpkin pie spice and cinnamon. Sweetened naturally with maple syrup and enhanced by a touch of vanilla, the pumpkin cream is blended to perfection, creating a frothy, luscious topping that elevates your coffee experience. Quick and easy to prepare in just 10 minutes, this delightful drink is perfect for a morning pick-me-up or an afternoon caffeine boost. Serve it over ice for a refreshing treat or savor its layers as a stunning coffee shop-worthy creation. Perfect for vegan coffee lovers or anyone craving fall vibes, this recipe brings the cozy flavors of pumpkin spice into your everyday routine.
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Recipe Information
Ingredients
- 8 oz Cold brew coffee
- 1 cup Canned coconut milk
- 3 tbsp Pumpkin puree
- 2 tbsp Maple syrup
- 1 tsp Vanilla extract
- 0.5 tsp Pumpkin pie spice
- 0.25 tsp Ground cinnamon
- 0.125 tsp Salt
- 1 cup Ice cubes
Instructions
In a blender, combine canned coconut milk, pumpkin puree, maple syrup, vanilla extract, pumpkin pie spice, ground cinnamon, and salt.
Blend on high until the mixture is smooth and frothy, about 1-2 minutes.
Fill two glasses with ice cubes, and pour 4 oz of cold brew coffee into each glass.
Slowly pour the blended pumpkin cream over the cold brew coffee, dividing evenly between the two glasses.
Stir gently to mix or leave as a layered drink with the cream on top.
Serve immediately and enjoy your Vegan Pumpkin Cream Cold Brew.
Nutrition Facts
Calories |
693 | ||
|---|---|---|---|
% Daily Value* |
|||
| Total Fat | 59.1 g | 76% | |
| Saturated Fat | 50.9 g | 254% | |
| Polyunsaturated Fat | 0.4 g | ||
| Cholesterol | 1 mg | 0% | |
| Sodium | 345 mg | 15% | |
| Total Carbohydrate | 45.9 g | 17% | |
| Dietary Fiber | 1.8 g | 6% | |
| Total Sugars | 35.7 g | ||
| Protein | 5.5 g | 11% | |
| Vitamin D | 0.0 mcg | 0% | |
| Calcium | 69 mg | 5% | |
| Iron | 8.8 mg | 49% | |
| Potassium | 835 mg | 18% | |
*The % Daily Value tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.
