Vegan Protein Latte
Satisfy your coffee cravings and fuel your day with this creamy and energizing Vegan Protein Latte. Crafted with nutrient-dense ingredients like unsweetened almond milk, plant-based protein powder, and a shot of bold espresso, this latte delivers a powerful boost of energy and nutrition. Sweetened with a touch of maple syrup and infused with hints of vanilla and cinnamon, it strikes the perfect balance between indulgence and health. Customize it hot or iced, and finish with a dollop of coconut whipped cream for a luxurious touch. Ready in just 10 minutes, this easy-to-make vegan protein latte is the ultimate morning pick-me-up or pre-workout treat. Perfect for those seeking a dairy-free, high-protein coffee recipe that doesn’t compromise on flavor!
Get More Healthy Recipes with SnapCalorie
Recipe Information
Ingredients
- 1 cup unsweetened almond milk
- 1 scoop vegan protein powder
- 1 shot brewed espresso or strong coffee
- 0.5 teaspoon vanilla extract
- 1 tablespoon maple syrup
- 0.25 teaspoon cinnamon
- 2 tablespoons coconut whipped cream
- 4 pieces ice cubes
Instructions
In a small saucepan, heat the almond milk over medium heat until hot but not boiling. Stir occasionally to prevent a skin from forming.
Meanwhile, brew one shot of espresso or strong coffee using your preferred method.
Once the almond milk is hot, add the vegan protein powder and vanilla extract. Whisk vigorously until the protein powder is fully dissolved and the mixture is frothy.
Pour the brewed coffee into a large mug.
Add maple syrup and cinnamon to the mug, and stir to combine with the coffee.
Slowly pour the hot almond milk and protein mixture over the coffee, stirring gently to combine.
Add ice cubes if you prefer a cold latte, and stir to chill.
Top the latte with a dollop of coconut whipped cream, and sprinkle a pinch of cinnamon on top for garnish.
Serve immediately and enjoy your vegan protein latte.
Nutrition Facts
Calories |
240 | ||
|---|---|---|---|
% Daily Value* |
|||
| Total Fat | 7.5 g | 10% | |
| Saturated Fat | 3.0 g | 15% | |
| Polyunsaturated Fat | 0.0 g | ||
| Cholesterol | 0 mg | 0% | |
| Sodium | 379 mg | 16% | |
| Total Carbohydrate | 18.1 g | 7% | |
| Dietary Fiber | 2.4 g | 9% | |
| Total Sugars | 14.1 g | ||
| Protein | 21.3 g | 43% | |
| Vitamin D | 2.5 mcg | 12% | |
| Calcium | 510 mg | 39% | |
| Iron | 5.6 mg | 31% | |
| Potassium | 274 mg | 6% | |
*The % Daily Value tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.
