Vegan No-Bake Peanut Butter Energy Balls
Snack smarter with these irresistibly easy Vegan No-Bake Peanut Butter Energy Balls—your perfect go-to recipe for a quick, nutritious energy boost! Packed with wholesome ingredients like rolled oats, chia seeds, and ground flaxseed, these bite-sized treats deliver fiber, protein, and healthy fats in every bite. Sweetened naturally with maple syrup and enriched with creamy peanut butter and vegan dark chocolate chips, they strike the ideal balance between indulgence and nutrition. With no baking required and just 15 minutes of prep, these vegan energy balls are as convenient as they are delicious. Perfect for meal prep, post-workout snacks, or satisfying a midday craving, these portable delights will keep you fueled and energized all week long!
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Recipe Information
Ingredients
- 1 cup Rolled oats
- 0.5 cup Natural peanut butter
- 0.25 cup Maple syrup
- 2 tablespoons Chia seeds
- 2 tablespoons Ground flaxseed
- 0.25 cup Vegan dark chocolate chips
- 1 teaspoon Vanilla extract
- 0.25 teaspoon Salt
Instructions
In a large mixing bowl, combine the rolled oats, chia seeds, ground flaxseed, and salt. Stir well to ensure the dry ingredients are evenly mixed.
Add the natural peanut butter, maple syrup, and vanilla extract to the dry ingredients. Using a spatula or wooden spoon, mix until all the ingredients are thoroughly combined.
Fold in the vegan dark chocolate chips and mix until they are evenly distributed throughout the mixture.
Using your hands, scoop about a tablespoon of the mixture and roll it into a compact ball. Repeat until all the mixture is used, making approximately 12 energy balls.
Place the energy balls on a plate or baking sheet and refrigerate for at least 30 minutes to allow them to firm up.
Once chilled, transfer the energy balls to an airtight container and store them in the refrigerator for up to 1 week.
Nutrition Facts
Calories |
1659 | ||
|---|---|---|---|
% Daily Value* |
|||
| Total Fat | 93.0 g | 119% | |
| Saturated Fat | 23.0 g | 115% | |
| Polyunsaturated Fat | 4.8 g | ||
| Cholesterol | 0 mg | 0% | |
| Sodium | 1104 mg | 48% | |
| Total Carbohydrate | 176.8 g | 64% | |
| Dietary Fiber | 30.6 g | 109% | |
| Total Sugars | 88.6 g | ||
| Protein | 52.2 g | 104% | |
| Vitamin D | 0.0 mcg | 0% | |
| Calcium | 281 mg | 22% | |
| Iron | 12.3 mg | 68% | |
| Potassium | 1194 mg | 25% | |
*The % Daily Value tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.
