Cool off with this creamy and indulgent Vegan Mocha Frappuccino—a rich, coffeehouse-inspired treat you can whip up at home in just 10 minutes! Made with bold, strong coffee, unsweetened almond milk, and a hint of luscious canned coconut milk, this vegan-friendly beverage delivers a perfectly balanced blend of coffee and chocolate flavors, thanks to a generous dose of cocoa powder. Naturally sweetened with maple syrup and infused with a hint of vanilla, this iced drink is customizable to your taste, with optional espresso powder for an extra kick and dark chocolate shavings for a decadent garnish. Refreshing, dairy-free, and perfect for any time of day, this frappuccino is a guilt-free way to beat the heat!
Brew a strong cup of coffee and allow it to cool to room temperature. This can be done earlier in the day to save prep time.
In a blender, combine the cooled coffee, almond milk, coconut milk, cocoa powder, maple syrup, vanilla extract, and espresso powder (if using).
Blend on high speed for about 30 seconds until all ingredients are well combined and frothy.
Add the ice cubes to the blender. Blend again until the mixture is smooth and icy, around 1 minute.
Taste the frappuccino and adjust sweetness if needed by adding a bit more maple syrup and blend briefly to combine.
Pour the frappuccino into two tall glasses.
Optional: Garnish with dark chocolate shavings over the top for an extra treat.
Serve immediately and enjoy your refreshing Vegan Mocha Frappuccino!
Calories |
345 | ||
|---|---|---|---|
% Daily Value* |
|||
| Total Fat | 20.7 g | 27% | |
| Saturated Fat | 14.8 g | 74% | |
| Polyunsaturated Fat | 0.7 g | ||
| Cholesterol | 0 mg | 0% | |
| Sodium | 166 mg | 7% | |
| Total Carbohydrate | 41.1 g | 15% | |
| Dietary Fiber | 4.4 g | 16% | |
| Total Sugars | 31.0 g | ||
| Protein | 5.4 g | 11% | |
| Vitamin D | 2.2 mcg | 11% | |
| Calcium | 455 mg | 35% | |
| Iron | 4.5 mg | 25% | |
| Potassium | 559 mg | 12% | |
*The % Daily Value tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.