Nutrition Facts for Vegan iced spanish latte

Vegan Iced Spanish Latte

Image of Vegan Iced Spanish Latte
Nutriscore Rating: 68/100

Cool down with the irresistible allure of a Vegan Iced Spanish Latte, a dairy-free twist on the classic coffee indulgence. This refreshing drink combines the bold richness of strong brewed coffee with the creamy sweetness of condensed coconut milk, while vanilla almond milk adds a silky finish and an aromatic depth. Topped with a pinch of ground cinnamon for a hint of spice, it's served over ice to create the perfect pick-me-up for warm afternoons. Ready in just 10 minutes, this vegan-friendly delight offers all the decadence of a café favorite without any dairy, making it ideal for anyone craving a plant-based coffee experience!

Log this recipe in SnapCalorie

★★★★★ 4.8/5.0 (2,000+ reviews)
Get your calorie requirement
Log your nutrition in seconds
Get a personalized nutrition plan
SnapCalorie App Screenshot

Recipe Information

⏱️
Prep Time
10 min
🔥
Cook Time
N/A
🕐
Total Time
10 min
👥
Servings
1 serving
📊
Difficulty
Medium

🥘 Ingredients

5 items
  • 100 ml strong brewed coffee
  • 2 tablespoons sweetened condensed coconut milk
  • 150 ml vanilla almond milk
  • 1 cup ice cubes
  • 1 pinch ground cinnamon
💡
Pro Tip: Read through all ingredients before starting to cook!

📝 Instructions

8 steps
1

Brew a strong cup of your favorite vegan coffee using a method of your choice, such as an espresso machine or French press, to yield about 100 ml.

2

In a tall glass, add the sweetened condensed coconut milk. This will give the latte its signature sweetness and creaminess.

3

Pour the brewed coffee into the glass, carefully mixing with the condensed coconut milk to combine them well.

4

Add the ice cubes into the glass on top of the coffee mixture, filling it almost to the top.

5

Slowly pour the vanilla almond milk over the ice, allowing it to cascade through the coffee.

6

Stir the mixture gently to incorporate all ingredients, ensuring a balanced flavor throughout.

7

Sprinkle a pinch of ground cinnamon on top for a subtle spiced aroma and flavor.

8

Serve immediately with a sustainable straw, and enjoy your refreshing vegan iced Spanish latte!

Cooking Tip: Take your time with each step for the best results!
182
cal
1.8g
protein
31.1g
carbs
5.6g
fat

Nutrition Facts

1 serving (523.9g)
Calories
182
% Daily Value*
Total Fat 5.6 g 7%
Saturated Fat 3.5 g 18%
Polyunsaturated Fat 0.0 g
Cholesterol 0 mg 0%
Sodium 112 mg 5%
Total Carbohydrate 31.1 g 11%
Dietary Fiber 0.8 g 3%
Total Sugars 28.2 g
Protein 1.8 g 4%
Vitamin D 1.6 mcg 8%
Calcium 290 mg 22%
Iron 0.6 mg 3%
Potassium 103 mg 2%

*The % Daily Value tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.

Source of Calories

68.4%%
4.0%%
27.7%%
Fat: 50 cal (27.7%%)
Protein: 7 cal (4.0%%)
Carbs: 124 cal (68.4%%)