Vegan Grilled Peaches with Honey and Mint
Elevate your summer dessert game with Vegan Grilled Peaches with Honey and Mint—a delightfully simple yet elegant recipe that’s perfect for warm evenings. Fresh, ripe peaches are brushed with coconut oil and grilled to perfection, creating a caramelized surface adorned with irresistible grill marks. A drizzle of agave nectar infused with cinnamon and a hint of salt adds natural sweetness and warm spice, while fresh mint leaves provide a refreshing herbal finish. This plant-based treat is ready in just 20 minutes and makes for a light, guilt-free dessert or a vibrant side dish at your next BBQ. Both visually stunning and bursting with flavor, this recipe is a must-try for any vegan or fruit lover searching for a delicious summer indulgence!
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Recipe Information
Ingredients
- 4 ripe peaches
- 2 tablespoons agave nectar
- 10 fresh mint leaves
- 1 tablespoon coconut oil
- 0.5 teaspoon ground cinnamon
- 0.25 teaspoon salt
Instructions
Preheat your grill to medium-high heat.
Cut the peaches in half and remove the pits.
Brush the cut side of each peach half with coconut oil to prevent sticking and to enhance the grill marks.
In a small bowl, mix together the agave nectar, ground cinnamon, and salt.
Place the peaches cut-side down on the grill.
Grill the peaches for about 4-5 minutes, or until grill marks form and the flesh begins to caramelize.
Flip the peaches over and grill for another 3-4 minutes until they are tender.
Remove the peaches from the grill and drizzle with the agave nectar mixture while they are still warm.
Chop the mint leaves roughly and sprinkle them over the peaches.
Serve warm as a light dessert or a sweet complement to a summery meal.
Nutrition Facts
Calories |
555 | ||
|---|---|---|---|
% Daily Value* |
|||
| Total Fat | 16.7 g | 21% | |
| Saturated Fat | 11.6 g | 58% | |
| Polyunsaturated Fat | 0.2 g | ||
| Cholesterol | 0 mg | 0% | |
| Sodium | 602 mg | 26% | |
| Total Carbohydrate | 106.1 g | 39% | |
| Dietary Fiber | 18.0 g | 64% | |
| Total Sugars | 84.0 g | ||
| Protein | 10.7 g | 21% | |
| Vitamin D | 0.0 mcg | 0% | |
| Calcium | 350 mg | 27% | |
| Iron | 10.8 mg | 60% | |
| Potassium | 1777 mg | 38% | |
*The % Daily Value tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.
