Nutrition Facts for Vegan cocoa protein shake
Blog Research API Download App

Vegan Cocoa Protein Shake

Image of Vegan Cocoa Protein Shake
Nutriscore Rating: 80/100

Elevate your post-workout routine or morning pick-me-up with a refreshing Vegan Cocoa Protein Shake that combines rich chocolatey flavor with wholesome nutrition. Crafted with creamy unsweetened almond milk, a frozen banana for natural sweetness, and vegan chocolate protein powder, this shake is a powerhouse of plant-based protein. The addition of unsweetened cocoa powder and a hint of maple syrup ensures a decadent taste, while chia seeds boost texture and omega-3 content. A splash of vanilla extract rounds out the flavor profile, and ice cubes make it irresistibly cool and smooth. Ready in just 5 minutes, this easy vegan protein shake is perfect for fueling your day or satisfying your sweet toothβ€”healthy, delicious, and packed with goodness in every sip!

Smart Nutrition Tracking with SnapCalorie

β˜…β˜…β˜…β˜…β˜… 4.8/5 (2M+ downloads)
βœ“ Track meals with just a photo
βœ“ Hit your nutrition goals easier
βœ“ Join 2M+ happy users
SnapCalorie App Screenshot

Recipe Information

⏱️
Prep Time
5 min
πŸ”₯
Cook Time
N/A
πŸ•
Total Time
5 min
πŸ‘₯
Servings
2 servings
πŸ“Š
Difficulty
Medium

πŸ₯˜ Ingredients

8 items
  • 1.5 cups Unsweetened almond milk
  • 2 scoops Vegan chocolate protein powder
  • 1 medium Frozen banana
  • 1 tablespoon Unsweetened cocoa powder
  • 1 tablespoon Maple syrup
  • 0.5 teaspoon Vanilla extract
  • 1 tablespoon Chia seeds
  • 4 pieces Ice cubes
πŸ’‘
Pro Tip: Read through all ingredients before starting to cook!

πŸ“ Instructions

9 steps
1

Peel and slice the banana if not done already, then place it in the freezer for 1-2 hours until completely frozen.

2

In a blender, combine the unsweetened almond milk and add the frozen banana slices.

3

Add the vegan chocolate protein powder and unsweetened cocoa powder into the blender.

4

Pour in the maple syrup and vanilla extract for sweetness and flavor.

5

Add the chia seeds for extra nutrition and thickness.

6

Top with ice cubes to make the shake cold and refreshing.

7

Blend on high speed until smooth and creamy, ensuring there are no large banana or ice chunks left.

8

Taste the shake and adjust sweetness if necessary by adding a little more maple syrup.

9

Pour the protein shake into two large glasses and serve immediately for the best texture and taste.

⚑
Cooking Tip: Take your time with each step for the best results!
259
cal
23.1g
protein
28.2g
carbs
6.3g
fat

Nutrition Facts

1 serving (288.2g)
Calories
259
% Daily Value*
Total Fat 6.3 g 8%
Saturated Fat 0.9 g 4%
Polyunsaturated Fat 0.0 g
Cholesterol 0 mg 0%
Sodium 330 mg 14%
Total Carbohydrate 28.2 g 10%
Dietary Fiber 7.5 g 27%
Total Sugars 15.0 g
Protein 23.1 g 46%
Vitamin D 1.9 mcg 9%
Calcium 431 mg 33%
Iron 3.2 mg 18%
Potassium 446 mg 9%

*The % Daily Value tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.

Source of Calories

43.1%%
35.2%%
21.7%%
Fat: 113 cal (21.7%%)
Protein: 183 cal (35.2%%)
Carbs: 225 cal (43.1%%)