Vegan Classic Iced Milk Tea
Quench your thirst with this refreshing and delightful Vegan Classic Iced Milk Tea, a plant-based twist on the beloved café favorite! This easy-to-make recipe combines robust black tea, a hint of caramel-like sweetness from brown sugar, and the creamy richness of coconut milk infused with vanilla, creating a perfectly balanced and irresistible drink. Ready in just 20 minutes, this dairy-free iced tea is the ultimate vegan treat to cool you down on a warm day. Serve it over ice for a chilled pick-me-up, whether you're enjoying a quiet moment at home or hosting friends. Perfect for tea enthusiasts and anyone looking for a healthier, vegan-friendly alternative to traditional iced milk tea.
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Recipe Information
Ingredients
- 2 tablespoons or bags black tea leaves or bags
- 500 milliliters boiling water
- 1 tablespoon brown sugar
- 120 milliliters coconut milk
- 0.5 teaspoon vanilla extract
- 1 cup ice cubes
Instructions
Boil 500 milliliters of water in a kettle or saucepan.
Place the black tea leaves or bags in a heatproof container and pour the boiling water over them. Let the tea steep for 5-7 minutes for a strong brew.
Remove the tea bags or strain out the leaves once the tea has steeped to your desired strength.
Add 1 tablespoon of brown sugar to the hot tea and stir until fully dissolved.
Let the tea cool to room temperature, or refrigerate it for about 10-15 minutes to speed up the process.
While the tea is cooling, mix 120 milliliters of coconut milk with 0.5 teaspoon of vanilla extract in a separate container.
Once the tea is cool, fill two glasses with ice cubes.
Pour the cooled tea over the ice cubes, filling each glass halfway.
Top each glass with the coconut milk mixture, dividing it equally between the two glasses.
Stir gently to combine the tea and milk, then serve immediately.
Nutrition Facts
Calories |
97 | ||
|---|---|---|---|
% Daily Value* |
|||
| Total Fat | 0.2 g | 0% | |
| Saturated Fat | 0.1 g | 0% | |
| Polyunsaturated Fat | 0.0 g | ||
| Cholesterol | 0 mg | 0% | |
| Sodium | 23 mg | 1% | |
| Total Carbohydrate | 23.5 g | 9% | |
| Dietary Fiber | 0.0 g | 0% | |
| Total Sugars | 21.3 g | ||
| Protein | 0.0 g | 0% | |
| Vitamin D | 0.0 mcg | 0% | |
| Calcium | 20 mg | 2% | |
| Iron | 0.3 mg | 2% | |
| Potassium | 147 mg | 3% | |
*The % Daily Value tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.
