Vegan Cheese and Ham Roll
Discover the ultimate comfort food with this Vegan Cheese and Ham Roll recipe—perfect for an effortless yet impressive snack, appetizer, or party treat! Crafted with flaky vegan puff pastry, smoky vegan ham, and melty dairy-free cheese, each roll is bursting with rich, savory goodness. A touch of Dijon mustard adds tangy depth, while garlic powder and black pepper elevate the flavors to perfection. Brushed with almond milk for a golden-brown finish, these rolls come together in just 15 minutes of prep time and bake to irresistible perfection in under half an hour. Whether you're entertaining or simply indulging, these plant-based rolls promise to be a crowd-pleaser. Ideal for vegans, vegetarians, and anyone looking for delicious dairy-free and meat-free options.
Log this recipe in SnapCalorie
Recipe Information
Ingredients
- 1 sheet Vegan puff pastry
- 6 slices Vegan ham
- 100 grams Vegan cheese
- 1 tablespoon Vegan margarine
- 1 tablespoon Dijon mustard
- 2 tablespoons Almond milk
- 0.25 teaspoon Black pepper
- 0.5 teaspoon Garlic powder
Instructions
Preheat your oven to 200°C (392°F). Line a baking sheet with parchment paper.
Roll out the vegan puff pastry sheet on a lightly floured surface to smooth it out.
Spread the Dijon mustard evenly over the surface of the pastry sheet.
Place the vegan ham slices in a single layer over the mustard-covered pastry sheet.
Grate the vegan cheese if not pre-shredded, and sprinkle it evenly on top of the vegan ham.
Sprinkle black pepper and garlic powder over the cheese for added flavor.
Starting from one edge, gently roll the pastry with the filling into a tight log.
Seal the edge of the pastry log by pinching it gently to prevent unraveling during baking.
Slice the log into approximately 8 equal pieces and arrange them on the prepared baking sheet.
Brush each slice with almond milk to help it brown nicely during baking.
Place in the preheated oven and bake for 20 to 25 minutes until the pastry is puffed and golden brown.
Remove from the oven and let the rolls cool slightly on a rack before serving.
Serve warm and enjoy your Vegan Cheese and Ham Roll!
Nutrition Facts
Calories |
1886 | ||
|---|---|---|---|
% Daily Value* |
|||
| Total Fat | 109.7 g | 141% | |
| Saturated Fat | 34.0 g | 170% | |
| Polyunsaturated Fat | 0.1 g | ||
| Cholesterol | 0 mg | 0% | |
| Sodium | 5494 mg | 239% | |
| Total Carbohydrate | 114.0 g | 41% | |
| Dietary Fiber | 18.2 g | 65% | |
| Total Sugars | 9.4 g | ||
| Protein | 96.3 g | 193% | |
| Vitamin D | 0.2 mcg | 1% | |
| Calcium | 244 mg | 19% | |
| Iron | 14.9 mg | 83% | |
| Potassium | 1392 mg | 30% | |
*The % Daily Value tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.
