Vegan Biscoff Sauce
Indulge in the irresistible creaminess of Vegan Biscoff Sauce, a rich and velvety treat that's perfect for elevating your favorite desserts. Made with the sweet, spiced goodness of smooth Biscoff spread, this luxurious sauce combines full-fat coconut milk, a hint of maple syrup, and a splash of vanilla extract for a dairy-free twist on a classic favorite. Ready in just 10 minutes, this easy recipe delivers a smooth, glossy finish that's perfect for drizzling over pancakes, draping atop ice cream, or dipping with fresh fruit. With its simple ingredients and bold flavor, this vegan-friendly Biscoff sauce is a show-stopping addition to any dessert table. Enjoy it warm and fresh, or store leftovers for a quick and convenient treat later!
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Recipe Information
Ingredients
- 200 grams Smooth Biscoff Spread
- 100 ml Coconut Milk (Full-Fat)
- 2 tablespoons Maple Syrup
- 1 teaspoon Vanilla Extract
- 1 pinch Salt
Instructions
In a small saucepan, combine the smooth Biscoff spread, coconut milk, and maple syrup.
Place the saucepan over low heat and stir continuously using a whisk until the ingredients start to melt together, about 2-3 minutes.
Add the vanilla extract and a pinch of salt to the saucepan.
Continue to whisk the mixture until it turns smooth and glossy, ensuring no lumps remain.
Once fully combined and heated through, remove the sauce from the heat.
Allow the sauce to cool slightly before transferring to a serving jar or bowl.
Serve warm as a drizzle over desserts, pancakes, or as a dip.
Store any leftover sauce in an airtight container in the refrigerator for up to one week. Reheat gently before serving.
Nutrition Facts
Calories |
1519 | ||
|---|---|---|---|
% Daily Value* |
|||
| Total Fat | 97.4 g | 125% | |
| Saturated Fat | 41.6 g | 208% | |
| Polyunsaturated Fat | 0.0 g | ||
| Cholesterol | 0 mg | 0% | |
| Sodium | 558 mg | 24% | |
| Total Carbohydrate | 143.2 g | 52% | |
| Dietary Fiber | 3.4 g | 12% | |
| Total Sugars | 103.7 g | ||
| Protein | 8.8 g | 18% | |
| Vitamin D | 0.0 mcg | 0% | |
| Calcium | 17 mg | 1% | |
| Iron | 4.5 mg | 25% | |
| Potassium | 409 mg | 9% | |
*The % Daily Value tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.
