Nutrition Facts for Vegan bang bang sauce

Vegan Bang Bang Sauce

Image of Vegan Bang Bang Sauce
Nutriscore Rating: 43/100

Elevate your dishes with this creamy, spicy, and perfectly balanced Vegan Bang Bang Sauce—a plant-based twist on the classic condiment that’s ready in just 5 minutes! Featuring vegan mayonnaise as its base, this addictive sauce marries the heat of Sriracha with the subtle sweetness of maple syrup, a tangy kick of rice vinegar, and a hint of garlic powder for an aromatic finish. Completely dairy-free and versatile, it’s perfect for drizzling over salads, dunking crispy veggies, or pairing with plant-based protein dishes. Whether you're prepping a quick meal or looking for a party-ready dip, this vegan-friendly recipe is a surefire crowd-pleaser. Make it ahead for even bolder flavor, and enjoy this mouthwatering condiment in any culinary creation!

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Recipe Information

⏱️
Prep Time
5 min
🔥
Cook Time
N/A
🕐
Total Time
5 min
👥
Servings
8 servings
📊
Difficulty
Medium

🥘 Ingredients

6 items
  • 1 cup Vegan mayonnaise
  • 2 tablespoons Sriracha sauce
  • 1 tablespoon Maple syrup
  • 1 tablespoon Rice vinegar
  • 0.5 teaspoon Garlic powder
  • 0.25 teaspoon Salt
💡
Pro Tip: Read through all ingredients before starting to cook!

📝 Instructions

10 steps
1

In a mixing bowl, add 1 cup of vegan mayonnaise.

2

Add 2 tablespoons of Sriracha sauce to the mayonnaise.

3

Pour in 1 tablespoon of maple syrup for sweetness.

4

Add 1 tablespoon of rice vinegar for a tangy flavor.

5

Sprinkle in 0.5 teaspoon of garlic powder for an aromatic touch.

6

Season with 0.25 teaspoon of salt to taste.

7

Whisk all ingredients together until they are well combined and smooth.

8

Taste the sauce and adjust the sweetness, spiciness, or salt as preferred.

9

Transfer the sauce to a serving bowl or an airtight container for storage.

10

Serve immediately or chill in the fridge for about an hour for enhanced flavor.

Cooking Tip: Take your time with each step for the best results!
607
cal
0.9g
protein
56.4g
carbs
43.2g
fat

Nutrition Facts

1 serving (287.9g)
Calories
607
% Daily Value*
Total Fat 43.2 g 55%
Saturated Fat 7.4 g 37%
Polyunsaturated Fat 23.9 g
Cholesterol 54 mg 18%
Sodium 2310 mg 100%
Total Carbohydrate 56.4 g 21%
Dietary Fiber 0.1 g 0%
Total Sugars 32.8 g
Protein 0.9 g 2%
Vitamin D 0.0 mcg 0%
Calcium 3 mg 0%
Iron 0.1 mg 1%
Potassium 35 mg 1%

*The % Daily Value tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.

Source of Calories

36.5%%
0.6%%
62.9%%
Fat: 388 cal (62.9%%)
Protein: 3 cal (0.6%%)
Carbs: 225 cal (36.5%%)