Unbelievably Delicious Semi Homemade Garlic Ranch Dressing
Elevate your everyday salads and snacks with this *Unbelievably Delicious Semi Homemade Garlic Ranch Dressing*! Bursting with bold, garlicky flavor and fresh herb goodness, this quick and easy recipe transforms store-bought ranch into a creamy, tangy masterpiece. Whisk together rich mayonnaise, zesty sour cream, minced garlic, fresh parsley, and a hint of dried dill to create a perfectly balanced dressing that’s versatile enough to use as a salad topper, veggie dip, or even a drizzle for grilled meats. Ready in just 10 minutes, this customizable dressing can be thinned to your preferred consistency with a splash of milk. Perfect for busy weeknights or when you want to impress at your next gathering, this recipe combines convenience with incredible homemade taste.
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Recipe Information
Ingredients
- 1 cup store-bought ranch dressing
- 0.25 cup mayonnaise
- 0.25 cup sour cream
- 2 cloves fresh garlic cloves, minced
- 2 tablespoons fresh parsley, finely chopped
- 1 teaspoon dried dill
- 0.5 teaspoon onion powder
- 0.25 teaspoon black pepper
- 2 tablespoons milk (as needed for thinning)
Instructions
In a medium-sized bowl, combine the store-bought ranch dressing, mayonnaise, and sour cream. Whisk together until smooth and evenly blended.
Add the minced garlic, fresh parsley, dried dill, onion powder, and black pepper to the bowl.
Whisk the mixture again until all the herbs and seasonings are evenly distributed.
If the dressing is too thick for your liking, add milk one tablespoon at a time and whisk until you reach the desired consistency.
Transfer the dressing to an airtight container and refrigerate for at least 30 minutes to allow the flavors to meld together.
Give the dressing a final stir before serving. Use it as a salad dressing, dip for veggies, or a topping for grilled meats.
Nutrition Facts
Calories |
1717 | ||
|---|---|---|---|
% Daily Value* |
|||
| Total Fat | 173.5 g | 222% | |
| Saturated Fat | 31.7 g | 158% | |
| Polyunsaturated Fat | 0.0 g | ||
| Cholesterol | 169 mg | 56% | |
| Sodium | 2243 mg | 98% | |
| Total Carbohydrate | 36.0 g | 13% | |
| Dietary Fiber | 0.7 g | 2% | |
| Total Sugars | 13.3 g | ||
| Protein | 11.6 g | 23% | |
| Vitamin D | 0.3 mcg | 2% | |
| Calcium | 234 mg | 18% | |
| Iron | 1.9 mg | 11% | |
| Potassium | 321 mg | 7% | |
*The % Daily Value tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.
