Toasty Toast with Pumpkin Pie Spice
Cozy up with the irresistible warmth of *Toasty Toast with Pumpkin Pie Spice*, a quick and indulgent treat that combines the comforting flavors of autumn with effortless cooking. In just 10 minutes, ordinary slices of bread are transformed into golden, buttery perfection, elevated by a sprinkle of pumpkin pie spice and a touch of sweetness from granulated sugar. Finished with a drizzle of honey and optional toppings like whipped cream or maple syrup, this recipe is as versatile as it is delightful. Ideal for breakfast, brunch, or a cozy snack, this easy skillet toast will fill your kitchen with the inviting aroma of fall spices while satisfying your sweet cravings in minutes. Perfect for pumpkin spice lovers and quick-recipe enthusiasts alike!
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Recipe Information
Ingredients
- 2 slices bread
- 2 tablespoons unsalted butter
- 1 teaspoon pumpkin pie spice
- 1 teaspoon granulated sugar
- 1 teaspoon honey
- optional optional toppings (e.g., whipped cream, powdered sugar, maple syrup)
Instructions
Preheat a nonstick skillet or griddle over medium heat.
In a small bowl, mix together the pumpkin pie spice and granulated sugar. Set aside.
Spread 1 tablespoon of unsalted butter evenly on one side of each slice of bread.
Sprinkle the pumpkin pie spice and sugar mixture evenly over the buttered side of the bread slices.
Place the slices of bread, buttered side down, onto the preheated skillet. Cook for about 2-3 minutes or until the underside is golden brown and slightly crisp.
Flip the slices over and cook the unbuttered side for an additional 1-2 minutes until warmed through.
Remove the toast from the skillet and drizzle honey over the top of each slice for added sweetness.
Optional: Garnish with your choice of toppings such as whipped cream, powdered sugar, or a drizzle of maple syrup.
Serve immediately and enjoy your Toasty Toast with Pumpkin Pie Spice.
Nutrition Facts
Calories |
435 | ||
|---|---|---|---|
% Daily Value* |
|||
| Total Fat | 29.8 g | 38% | |
| Saturated Fat | 18.3 g | 92% | |
| Polyunsaturated Fat | 0.0 g | ||
| Cholesterol | 77 mg | 26% | |
| Sodium | 235 mg | 10% | |
| Total Carbohydrate | 39.3 g | 14% | |
| Dietary Fiber | 3.3 g | 12% | |
| Total Sugars | 13.6 g | ||
| Protein | 5.3 g | 11% | |
| Vitamin D | 0.4 mcg | 2% | |
| Calcium | 92 mg | 7% | |
| Iron | 1.9 mg | 11% | |
| Potassium | 97 mg | 2% | |
*The % Daily Value tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.
