Toasted Cereal Party Mix
Elevate your snack game with this irresistible Toasted Cereal Party Mix—a crunchy, savory medley perfect for gatherings, game nights, or just satisfying cravings. This recipe combines three types of cereal squares, mini pretzels, and mixed nuts, all generously coated in a flavorful butter mixture seasoned with Worcestershire sauce, smoked paprika, garlic powder, and onion powder. The magic happens in the oven, where slow roasting at 250°F ensures each bite is perfectly toasted and infused with bold, smoky goodness. Ready in just over an hour, this crowd-pleasing snack mix is easy to make, endlessly customizable, and ideal for sharing at parties or packing for an on-the-go treat.
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Recipe Information
Ingredients
- 4 cups Rice cereal squares
- 4 cups Corn cereal squares
- 4 cups Wheat cereal squares
- 2 cups Mini pretzels
- 2 cups Mixed nuts
- 6 tablespoons Butter
- 2 tablespoons Worcestershire sauce
- 1 teaspoon Garlic powder
- 1 teaspoon Onion powder
- 1 teaspoon Smoked paprika
- 1 teaspoon Salt
- 0.5 teaspoon Black pepper
Instructions
Preheat your oven to 250°F (120°C).
In a large mixing bowl, combine the rice cereal squares, corn cereal squares, wheat cereal squares, mini pretzels, and mixed nuts.
In a small saucepan, melt the butter over low heat. Once melted, stir in Worcestershire sauce, garlic powder, onion powder, smoked paprika, salt, and black pepper.
Pour the butter mixture evenly over the dry ingredients in the bowl. Gently toss to coat all of the ingredients with the seasoning mixture.
Spread the mixture out in an even layer on a large baking sheet or two smaller ones, ensuring there is enough space for even toasting.
Bake the cereal mix in the preheated oven for 1 hour, stirring every 15 minutes to ensure even toasting and flavor distribution.
Remove the baking sheet from the oven and let the mix cool completely on the pan, which will allow it to crisp up further.
Once cooled, transfer the toasted cereal party mix to an airtight container or serve immediately. Enjoy!
Nutrition Facts
Calories |
5683 | ||
|---|---|---|---|
% Daily Value* |
|||
| Total Fat | 242.3 g | 311% | |
| Saturated Fat | 60.5 g | 302% | |
| Polyunsaturated Fat | 41.2 g | ||
| Cholesterol | 197 mg | 66% | |
| Sodium | 12626 mg | 549% | |
| Total Carbohydrate | 778.8 g | 283% | |
| Dietary Fiber | 71.8 g | 256% | |
| Total Sugars | 67.2 g | ||
| Protein | 126.0 g | 252% | |
| Vitamin D | 22.2 mcg | 111% | |
| Calcium | 991 mg | 76% | |
| Iron | 119.7 mg | 665% | |
| Potassium | 3543 mg | 75% | |
*The % Daily Value tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.
