The Perfect Pico De Gallo
Bright, zesty, and bursting with fresh flavors, The Perfect Pico De Gallo is your go-to recipe for a classic Mexican salsa that elevates any dish. Made with ripe Roma tomatoes, crisp white onion, aromatic cilantro, and a touch of jalapeño heat, this vibrant mix is rounded out with a squeeze of fresh lime juice and a hint of salt. Ready in just 15 minutes, this no-cook recipe is as quick as it is versatile—serve it as a dip with tortilla chips, a topping for tacos, or a refreshing side for grilled meats. Whether you're hosting a fiesta or whipping up a weeknight dinner, this easy, authentic Pico De Gallo recipe is sure to become a staple in your kitchen.
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Recipe Information
Ingredients
- 4 medium Roma tomatoes
- 1 medium White onion
- 0.5 cup Fresh cilantro
- 1 medium Jalapeño pepper
- 2 tablespoons Fresh lime juice
- 0.5 teaspoons Salt
- 1 clove Garlic (optional)
Instructions
Dice the Roma tomatoes into small, even pieces and transfer them to a mixing bowl.
Finely chop the white onion and add it to the bowl with the tomatoes.
Roughly chop the fresh cilantro leaves (remove thick stems) and stir them into the mixture.
De-seed and finely dice the jalapeño pepper. Add to the bowl for a bit of heat. For more spice, leave some seeds intact.
If using garlic, mince the clove finely and mix it into the bowl.
Add the fresh lime juice and salt to the bowl. Stir well to combine all the ingredients.
Taste and adjust the salt or lime juice to your preference.
For the best flavor, let the Pico De Gallo sit for 10-15 minutes to allow the flavors to meld together.
Serve fresh with tortilla chips or as a side for tacos, grilled meats, or any dish that needs a burst of freshness.
Nutrition Facts
Calories |
102 | ||
|---|---|---|---|
% Daily Value* |
|||
| Total Fat | 0.8 g | 1% | |
| Saturated Fat | 0.0 g | 0% | |
| Polyunsaturated Fat | 0.0 g | ||
| Cholesterol | 0 mg | 0% | |
| Sodium | 1202 mg | 52% | |
| Total Carbohydrate | 23.5 g | 9% | |
| Dietary Fiber | 5.4 g | 19% | |
| Total Sugars | 11.8 g | ||
| Protein | 3.6 g | 7% | |
| Vitamin D | 0.0 mcg | 0% | |
| Calcium | 68 mg | 5% | |
| Iron | 1.6 mg | 9% | |
| Potassium | 871 mg | 19% | |
*The % Daily Value tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.
