Tater Tot Pizza Casserole
Craving comfort food with a twist? This Tater Tot Pizza Casserole delivers the ultimate fusion of flavors, combining the cheesy, savory essence of pizza with the crispy, golden perfection of tater tots. Layers of hearty ground beef seasoned with Italian spices, gooey mozzarella and cheddar cheeses, and zesty pizza sauce are topped with pepperoni slices and a golden crust of crunchy tater tots—making every bite a flavor-packed delight. Perfect for busy weeknights or casual gatherings, this easy-to-make dish is ready in under an hour and pairs beautifully with a side salad or dipping sauces like ranch or marinara. With its crowd-pleasing appeal, kid-friendly ingredients, and creative spin on classic favorites, the Tater Tot Pizza Casserole is sure to become a dinner staple in your home!
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Recipe Information
Ingredients
- 1 lb Ground beef
- 1 medium, diced Onion
- 15 oz (1 can) Pizza sauce
- 1 tsp Italian seasoning
- 1 tsp Garlic powder
- 20 pieces Pepperoni slices
- 2 cups Shredded mozzarella cheese
- 1 cup Shredded cheddar cheese
- 32 oz (1 bag) Frozen tater tots
- 1 tbsp Olive oil or non-stick spray
- 0.5 tsp Salt
- 0.5 tsp Black pepper
Instructions
Preheat your oven to 375°F (190°C). Lightly grease a 9x13-inch casserole dish with olive oil or non-stick spray.
In a large skillet over medium heat, cook the ground beef and diced onion until the beef is browned and fully cooked. Drain excess fat, if necessary.
Stir the pizza sauce into the skillet with the cooked beef and onions, then add the Italian seasoning, garlic powder, salt, and black pepper. Mix well and remove from heat.
Spread the beef and sauce mixture evenly across the bottom of the prepared casserole dish.
Layer the pepperoni slices on top of the beef mixture, reserving a few slices for later, if desired, for presentation.
Sprinkle the shredded mozzarella and cheddar cheeses evenly over the pepperoni layer.
Arrange the frozen tater tots in a single layer on top of the cheeses, covering the entire surface of the casserole dish.
Optionally, add the remaining pepperoni slices on top of the tater tots for extra flavor and visual appeal.
Bake the casserole in the preheated oven for 40-45 minutes, or until the tater tots are golden brown and crisp.
Let the casserole cool for 5 minutes before serving. Enjoy your Tater Tot Pizza Casserole with a side salad or your favorite dipping sauce, like ranch or marinara!
Nutrition Facts
Calories |
768 | ||
|---|---|---|---|
% Daily Value* |
|||
| Total Fat | 49.0 g | 63% | |
| Saturated Fat | 18.7 g | 93% | |
| Polyunsaturated Fat | 5.1 g | ||
| Cholesterol | 104 mg | 35% | |
| Sodium | 1807 mg | 79% | |
| Total Carbohydrate | 51.8 g | 19% | |
| Dietary Fiber | 5.8 g | 21% | |
| Total Sugars | 6.2 g | ||
| Protein | 32.7 g | 65% | |
| Vitamin D | 0.1 mcg | 1% | |
| Calcium | 469 mg | 36% | |
| Iron | 3.1 mg | 17% | |
| Potassium | 851 mg | 18% | |
*The % Daily Value tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.
