Taco Via Copycat Taco Sauce
Recreate the bold, tangy flavor of your favorite taco nights with this irresistible Taco Via Copycat Taco Sauce! Perfectly balanced with a blend of tomato sauce, white vinegar, and a touch of sweetness, this homemade condiment captures the authentic taste of classic taco sauce. Infused with smoky paprika, zesty chili powder, aromatic garlic and onion powder, and a kick of cayenne, this quick and easy recipe comes together in just 15 minutes. Ideal for drizzling over tacos, burritos, or nachos, or as a flavorful dipping sauce, this versatile creation is a must-have for any Tex-Mex lover. Best of all, it only gets better after a little time in the fridge, allowing the bold spices to intensify. Bring restaurant-quality flavor to your table with this simple yet satisfying taco sauce recipe!
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Recipe Information
Ingredients
- 8 oz Tomato sauce
- 1 cup Water
- 2 tbsp White vinegar
- 1 tbsp Granulated sugar
- 1 tsp Paprika
- 1 tsp Chili powder
- 0.5 tsp Garlic powder
- 0.5 tsp Onion powder
- 0.5 tsp Ground cumin
- 0.25 tsp Salt
- 0.25 tsp Cayenne pepper
Instructions
In a medium saucepan, combine the tomato sauce and water. Stir until well blended.
Add the white vinegar and granulated sugar, and stir to dissolve the sugar completely.
Mix in the paprika, chili powder, garlic powder, onion powder, ground cumin, salt, and cayenne pepper. Stir well to combine all the spices evenly.
Place the saucepan over medium heat and bring the mixture to a gentle simmer.
Reduce the heat to low and let the sauce simmer for about 10 minutes, stirring occasionally to prevent sticking.
Remove the saucepan from heat and let the sauce cool to room temperature.
Transfer the sauce to a jar or airtight container and refrigerate for at least 1 hour to allow the flavors to meld together.
Serve the taco sauce chilled or slightly warmed over tacos, burritos, nachos, or as a dipping sauce.
Nutrition Facts
Calories |
154 | ||
|---|---|---|---|
% Daily Value* |
|||
| Total Fat | 1.5 g | 2% | |
| Saturated Fat | 0.1 g | 0% | |
| Polyunsaturated Fat | 0.0 g | ||
| Cholesterol | 0 mg | 0% | |
| Sodium | 1706 mg | 74% | |
| Total Carbohydrate | 35.2 g | 13% | |
| Dietary Fiber | 6.0 g | 21% | |
| Total Sugars | 24.3 g | ||
| Protein | 4.6 g | 9% | |
| Vitamin D | 0.0 mcg | 0% | |
| Calcium | 109 mg | 8% | |
| Iron | 3.5 mg | 19% | |
| Potassium | 843 mg | 18% | |
*The % Daily Value tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.
