Super Easy Mexican Rice
Transform your weeknight dinners with this flavorful and fuss-free Super Easy Mexican Rice recipe! Perfectly seasoned with aromatic garlic, cumin, and chili powder, this dish delivers authentic Mexican-inspired taste in just 30 minutes from start to finish. Long-grain white rice is toasted to golden perfection before being simmered in a savory blend of tomato sauce and broth, creating a fluffy and flavorful side dish every time. Garnished with a sprinkle of fresh cilantro, this versatile rice pairs beautifully with tacos, enchiladas, or grilled meats, making it a crowd-pleasing addition to any meal. Whether you're hosting a fiesta or simply spicing up your dinner routine, this quick and easy Mexican rice recipe is guaranteed to impress!
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Recipe Information
Ingredients
- 2 tablespoons vegetable oil
- 1 cup long-grain white rice
- 0.5 cup onion, finely chopped
- 2 cloves garlic, minced
- 2 cups chicken or vegetable broth
- 0.5 cup tomato sauce
- 1 teaspoon ground cumin
- 1 teaspoon chili powder
- 0.5 teaspoon salt
- 2 tablespoons fresh cilantro, chopped (optional)
Instructions
Heat the vegetable oil in a medium saucepan over medium heat.
Add the rice to the pan and stir continuously until the rice turns golden brown, about 5 minutes.
Add the chopped onion and garlic to the pan. Sauté for 1-2 minutes until the onion becomes translucent and the garlic is fragrant.
Carefully pour in the chicken or vegetable broth and the tomato sauce. Stir to combine.
Add the ground cumin, chili powder, and salt. Stir well to distribute the seasonings evenly.
Bring the mixture to a boil, then reduce the heat to low and cover the saucepan with a lid.
Simmer for 18-20 minutes, or until the rice is tender and the liquid has been absorbed.
Remove the pan from the heat and let the rice sit, covered, for 5 minutes.
Fluff the rice with a fork, garnish with fresh cilantro if desired, and serve warm.
Nutrition Facts
Calories |
152 | ||
|---|---|---|---|
% Daily Value* |
|||
| Total Fat | 7.1 g | 9% | |
| Saturated Fat | 1.1 g | 6% | |
| Polyunsaturated Fat | 4.1 g | ||
| Cholesterol | 3 mg | 1% | |
| Sodium | 837 mg | 36% | |
| Total Carbohydrate | 19.7 g | 7% | |
| Dietary Fiber | 1.4 g | 5% | |
| Total Sugars | 2.7 g | ||
| Protein | 3.2 g | 6% | |
| Vitamin D | 0.0 mcg | 0% | |
| Calcium | 28 mg | 2% | |
| Iron | 0.9 mg | 5% | |
| Potassium | 179 mg | 4% | |
*The % Daily Value tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.
