Indulge in the irresistible charm of homemade *Super Duper Chocolate Kisses*, a delightful blend of creamy, rich chocolate and a touch of sweetness in every bite. This no-bake chocolate candy recipe combines semi-sweet chocolate chips, velvety sweetened condensed milk, and the subtle warmth of vanilla, creating a treat that melts in your mouth. With a quick prep time of just 15 minutes and a foolproof double boiler technique, these chocolate kisses are simple yet sophisticated. Lightly dusted with powdered sugar for a touch of elegance, theyβre perfect for holiday platters, gifting, or satisfying your chocolate cravings. Make a batch of these indulgent, bite-sized confections today and discover the joy of handmade chocolate magic!
Place the semi-sweet chocolate chips and unsalted butter in a heatproof bowl.
Set the bowl over a pot of simmering water (double boiler method) and stir until the chocolate and butter are completely melted and smooth.
Remove the bowl from the heat and whisk in the sweetened condensed milk and vanilla extract until fully combined.
Sift the unsweetened cocoa powder into the mixture and stir until smooth. Allow the mixture to cool to room temperature.
Place the bowl in the refrigerator for 1-2 hours, or until the mixture becomes firm enough to handle.
Using a teaspoon or small cookie scoop, portion out small amounts of the chocolate mixture. Roll each portion between your palms to form a small, rounded kiss shape or any desired shape.
Lightly coat each kiss with powdered sugar by rolling them in a shallow dish of powdered sugar to prevent sticking and add a touch of sweetness.
Arrange the chocolate kisses on a parchment-lined tray and refrigerate for another 30 minutes to set.
Serve chilled or at room temperature and enjoy these decadent treats!
Calories |
1324 | ||
|---|---|---|---|
% Daily Value* |
|||
| Total Fat | 97.7 g | 125% | |
| Saturated Fat | 59.2 g | 296% | |
| Polyunsaturated Fat | 0.0 g | ||
| Cholesterol | 111 mg | 37% | |
| Sodium | 7 mg | 0% | |
| Total Carbohydrate | 140.0 g | 51% | |
| Dietary Fiber | 17.2 g | 61% | |
| Total Sugars | 106.9 g | ||
| Protein | 15.9 g | 32% | |
| Vitamin D | 0.0 mcg | 0% | |
| Calcium | 24 mg | 2% | |
| Iron | 6.5 mg | 36% | |
| Potassium | 175 mg | 4% | |
*The % Daily Value tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.