Nutrition Facts for Super bowl indiana succotash

Super Bowl Indiana Succotash

Image of Super Bowl Indiana Succotash
Nutriscore Rating: 75/100

Kick off game day with a touchdown-worthy dish: Super Bowl Indiana Succotash! This vibrant and hearty skillet recipe combines the sweet crunch of fresh corn, tender frozen lima beans, and zesty bursts of cherry tomatoes with the smoky richness of sautéed sausage. Enhanced by the aromatic trio of garlic, onions, and green bell peppers, this succotash is seasoned to perfection with smoky paprika and fresh parsley for a flavorful finish. Ready in just 40 minutes, it’s an easy, family-friendly option that brings bold, satisfying flavors to your Super Bowl party spread—or any festive gathering. Serve it warm and watch it disappear as guests scoop up this irresistible comfort food classic!

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Recipe Information

⏱️
Prep Time
15 min
🔥
Cook Time
25 min
🕐
Total Time
40 min
👥
Servings
6 servings
📊
Difficulty
Medium

🥘 Ingredients

13 items
  • 2 cups fresh corn kernels
  • 1.5 cups frozen lima beans
  • 1 medium, diced yellow onion
  • 1 medium, diced green bell pepper
  • 8 oz, sliced into rounds smoked sausage
  • 1.5 cups, halved cherry tomatoes
  • 3 minced garlic cloves
  • 2 tbsp unsalted butter
  • 1 tbsp olive oil
  • 1 tsp paprika
  • 0.5 tsp ground black pepper
  • 1 tsp salt
  • 2 tbsp, chopped fresh parsley
💡
Pro Tip: Read through all ingredients before starting to cook!

📝 Instructions

9 steps
1

Heat a large skillet over medium heat and add the olive oil and butter.

2

Once the butter is melted and bubbling, add the smoked sausage slices and cook until browned on both sides, about 5 minutes. Remove the sausage from the skillet and set aside.

3

In the same skillet, add the diced onion and green bell pepper. Sauté for 4-5 minutes until softened and translucent.

4

Add the minced garlic and cook for 1 minute, stirring frequently to avoid burning.

5

Stir in the corn kernels and lima beans. Cook for 5-7 minutes, stirring occasionally, until the vegetables are tender.

6

Return the cooked sausage to the skillet and mix with the vegetables.

7

Add the cherry tomatoes, paprika, salt, and black pepper. Stir well to ensure everything is evenly coated and cook for another 3-4 minutes, allowing the tomatoes to soften slightly.

8

Remove the skillet from the heat and sprinkle chopped parsley on top for a fresh finish.

9

Serve warm in a large bowl and enjoy this hearty dish during the Super Bowl or any festive gathering!

Cooking Tip: Take your time with each step for the best results!
1500
cal
65.0g
protein
145.3g
carbs
80.0g
fat

Nutrition Facts

1 serving (1122.7g)
Calories
1500
% Daily Value*
Total Fat 80.0 g 103%
Saturated Fat 23.5 g 118%
Polyunsaturated Fat 1.3 g
Cholesterol 159 mg 53%
Sodium 2593 mg 113%
Total Carbohydrate 145.3 g 53%
Dietary Fiber 28.1 g 100%
Total Sugars 40.9 g
Protein 65.0 g 130%
Vitamin D 0.0 mcg 0%
Calcium 173 mg 13%
Iron 13.9 mg 77%
Potassium 3563 mg 76%

*The % Daily Value tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.

Source of Calories

37.2%%
16.7%%
46.1%%
Fat: 720 cal (46.1%%)
Protein: 260 cal (16.7%%)
Carbs: 581 cal (37.2%%)