Sugar-Free Thai Iced Coffee
Indulge in a rich and creamy twist on a classic with this Sugar-Free Thai Iced Coffee recipe—a guilt-free treat for coffee lovers! Crafted with robust dark roast coffee and a luscious blend of unsweetened almond and coconut milk, this refreshing beverage is naturally sweetened with stevia or monk fruit, making it perfect for anyone seeking a low-calorie, sugar-free alternative. The gentle infusion of vanilla extract adds an aromatic hint that perfectly complements the coffee's bold flavor. Served over ice, this easy-to-make drink is ready in just 10 minutes and delivers a silky, layered visual appeal that’s as enticing as its taste. Ideal for mornings, brunches, or a midday pick-me-up, this Thai-inspired creation is proof that delicious doesn’t have to mean indulgent!
Log this recipe in SnapCalorie
Recipe Information
Ingredients
- 2 tablespoons Dark roast coffee
- 1 cup Water
- 0.5 cup Unsweetened almond milk
- 2 tablespoons Coconut milk (unsweetened)
- 0.5 teaspoons Vanilla extract
- 2 teaspoons Natural sugar-free sweetener (e.g., stevia, monk fruit)
- 1 cup Ice cubes
Instructions
Brew 1 cup of strong dark roast coffee using your preferred brewing method (such as a French press or drip coffee maker). Set it aside to cool slightly.
In a small saucepan over medium heat, whisk together the unsweetened almond milk, coconut milk, and vanilla extract. Heat until warm but not boiling, about 2-3 minutes.
Remove the milk mixture from heat and stir in the natural sugar-free sweetener until fully dissolved. Adjust the sweetness to taste.
Fill a tall glass with 1 cup of ice cubes.
Pour the brewed coffee over the ice cubes, filling the glass about two-thirds full.
Slowly pour the warmed milk mixture over the coffee, creating a layered effect.
Gently stir to combine before serving, or leave it layered for presentation.
Enjoy your creamy, sugar-free Thai iced coffee immediately!
Nutrition Facts
Calories |
95 | ||
|---|---|---|---|
% Daily Value* |
|||
| Total Fat | 8.7 g | 11% | |
| Saturated Fat | 6.5 g | 32% | |
| Polyunsaturated Fat | 0.3 g | ||
| Cholesterol | 0 mg | 0% | |
| Sodium | 85 mg | 4% | |
| Total Carbohydrate | 2.7 g | 1% | |
| Dietary Fiber | 0.7 g | 2% | |
| Total Sugars | 1.2 g | ||
| Protein | 1.4 g | 3% | |
| Vitamin D | 1.1 mcg | 5% | |
| Calcium | 231 mg | 18% | |
| Iron | 1.4 mg | 8% | |
| Potassium | 131 mg | 3% | |
*The % Daily Value tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.
