Nutrition Facts for Sugar-free classic sauce vinaigrette

Sugar-Free Classic Sauce Vinaigrette

Image of Sugar-Free Classic Sauce Vinaigrette
Nutriscore Rating: 36/100

Elevate your salads and roasted vegetables with this **Sugar-Free Classic Sauce Vinaigrette**, a light and zesty dressing that comes together in just 10 minutes! Made with pantry staples like **extra virgin olive oil**, **red wine vinegar**, and a hint of **Dijon mustard**, this sugar-free recipe is ideal for those seeking a healthier, low-carb alternative without compromising on flavor. A bright splash of **lemon juice**, the subtle bite of **minced garlic**, and the fresh pop of **chopped green onion** make this vinaigrette irresistibly vibrant. Perfect for meal prep, it can be stored in a jar and quickly shaken up for your next use. Whether you're dressing up a simple garden salad or drizzling it over grilled veggies, this classic vinaigrette delivers restaurant-quality taste with every bite!

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Recipe Information

⏱️
Prep Time
10 min
🔥
Cook Time
N/A
🕐
Total Time
10 min
👥
Servings
6 servings
📊
Difficulty
Medium

🥘 Ingredients

8 items
  • 3 tablespoons Extra virgin olive oil
  • 2 tablespoons Red wine vinegar
  • 1 teaspoon Dijon mustard
  • 1 teaspoon Lemon juice
  • 1 clove Garlic, finely minced
  • 0.5 teaspoon Salt
  • 0.25 teaspoon Black pepper, freshly ground
  • 1 tablespoon Green onion, finely chopped
💡
Pro Tip: Read through all ingredients before starting to cook!

📝 Instructions

7 steps
1

In a small mixing bowl, whisk together the red wine vinegar and Dijon mustard until well combined.

2

Slowly drizzle in the extra virgin olive oil while continuously whisking to emulsify the vinaigrette.

3

Add the lemon juice and minced garlic to the mixture, stirring well to incorporate.

4

Season with salt and freshly ground black pepper. Adjust seasoning to taste.

5

Fold in the finely chopped green onion for added flavor.

6

Transfer the vinaigrette to a sealable jar or bottle for easy storage.

7

Shake well before serving to ensure all ingredients are well mixed.

Cooking Tip: Take your time with each step for the best results!
383
cal
0.3g
protein
1.8g
carbs
43.0g
fat

Nutrition Facts

1 serving (92.9g)
Calories
383
% Daily Value*
Total Fat 43.0 g 55%
Saturated Fat 6.0 g 30%
Polyunsaturated Fat 0.0 g
Cholesterol 0 mg 0%
Sodium 1297 mg 56%
Total Carbohydrate 1.8 g 1%
Dietary Fiber 0.3 g 1%
Total Sugars 0.2 g
Protein 0.3 g 1%
Vitamin D 0.0 mcg 0%
Calcium 11 mg 1%
Iron 0.3 mg 2%
Potassium 50 mg 1%

*The % Daily Value tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.

Source of Calories

1.8%%
0.3%%
97.9%%
Fat: 387 cal (97.9%%)
Protein: 1 cal (0.3%%)
Carbs: 7 cal (1.8%%)