Quench your thirst with this delightful Sugar-Free Agave Lemonade, a healthier twist on the classic summer drink! Made with freshly squeezed lemons, natural agave syrup, and infused with refreshing mint leaves, this guilt-free lemonade delivers the perfect balance of tangy and sweet without any refined sugar. Ready in just 15 minutes, itβs an easy-to-make beverage thatβs perfect for backyard gatherings, picnics, or relaxing afternoons. Served over ice with vibrant lemon slices and aromatic mint, this drink is as beautiful as it is refreshing. Say goodbye to sugary drinks and embrace this naturally sweetened lemonade for a revitalizing treat everyone will love!
Begin by rolling the lemons on a countertop with your palm. This helps to release more juice when squeezing.
Cut each lemon in half and use a juicer or a manual citrus squeezer to extract the juice into a measuring cup. Aim for approximately 1 cup of fresh lemon juice.
In a pitcher, combine the freshly squeezed lemon juice and agave syrup. Stir well until the agave syrup is fully dissolved.
Add the cold water to the mixture and stir again until everything is well blended.
Taste the lemonade and adjust the sweetness if necessary by adding a bit more agave syrup to your preference.
Add the lemon slices and mint leaves to the pitcher for garnish and an extra burst of flavor.
Fill each serving glass with ice cubes, then pour the lemonade over the ice.
Serve immediately and enjoy a refreshing glass of sugar-free agave lemonade!
Calories |
481 | ||
|---|---|---|---|
% Daily Value* |
|||
| Total Fat | 1.7 g | 2% | |
| Saturated Fat | 0.2 g | 1% | |
| Polyunsaturated Fat | 0.0 g | ||
| Cholesterol | 0 mg | 0% | |
| Sodium | 48 mg | 2% | |
| Total Carbohydrate | 126.7 g | 46% | |
| Dietary Fiber | 11.1 g | 40% | |
| Total Sugars | 90.6 g | ||
| Protein | 4.4 g | 9% | |
| Vitamin D | 0.0 mcg | 0% | |
| Calcium | 157 mg | 12% | |
| Iron | 2.6 mg | 14% | |
| Potassium | 554 mg | 12% | |
*The % Daily Value tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.