Nutrition Facts for Suada over ice
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Suada Over Ice

Image of Suada Over Ice
Nutriscore Rating: 69/100

Experience pure refreshment with Suada Over Ice, a luscious coffee creation that perfectly blends bold espresso with creamy, spiced milk for an irresistible pick-me-up. In just five minutes, this quick and easy iced coffee is crafted by layering freshly brewed espresso over ice, sweetened with a touch of simple syrup, and infused with the warm flavors of vanilla and ground cinnamon. The final touch? A rich, velvety milk mixture that ties it all together, creating a smooth, aromatic beverage perfect for warm days or any time you need a caffeine boost. Serve it with a hint of cinnamon garnish for a cafΓ©-worthy finish that’s as visually stunning as it is delicious. Ideal for coffee lovers seeking a refreshing twist, this Suada Over Ice recipe is a must-try for your repertoire!

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Recipe Information

⏱️
Prep Time
5 min
πŸ”₯
Cook Time
N/A
πŸ•
Total Time
5 min
πŸ‘₯
Servings
1 serving
πŸ“Š
Difficulty
Medium

πŸ₯˜ Ingredients

6 items
  • 2 shots Espresso
  • 1 cup Milk
  • 2 tablespoons Simple syrup
  • 1 cup Ice cubes
  • 0.25 teaspoons Ground cinnamon
  • 0.5 teaspoons Vanilla extract
πŸ’‘
Pro Tip: Read through all ingredients before starting to cook!

πŸ“ Instructions

7 steps
1

Brew 2 shots of espresso using an espresso machine or stovetop espresso maker. Allow it to cool slightly.

2

In a small bowl or cup, combine the milk, vanilla extract, and ground cinnamon. Stir well to mix the flavors together.

3

Fill a tall glass with 1 cup of ice cubes.

4

Pour the brewed espresso over the ice cubes, followed by the simple syrup. Stir gently to combine.

5

Add the flavored milk mixture to the glass. Stir well until fully incorporated.

6

Optional: Garnish with a light dusting of ground cinnamon on top for an aromatic touch.

7

Serve immediately with a reusable straw or spoon to stir as needed. Enjoy your delicious Suada Over Ice!

⚑
Cooking Tip: Take your time with each step for the best results!
237
cal
8.2g
protein
32.1g
carbs
8.2g
fat

Nutrition Facts

1 serving (583.6g)
Calories
237
% Daily Value*
Total Fat 8.2 g 10%
Saturated Fat 5.3 g 26%
Polyunsaturated Fat 0.0 g
Cholesterol 24 mg 8%
Sodium 116 mg 5%
Total Carbohydrate 32.1 g 12%
Dietary Fiber 0.6 g 2%
Total Sugars 30.3 g
Protein 8.2 g 16%
Vitamin D 3.1 mcg 15%
Calcium 287 mg 22%
Iron 0.0 mg 0%
Potassium 425 mg 9%

*The % Daily Value tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.

Source of Calories

54.2%%
14.2%%
31.6%%
Fat: 74 cal (31.6%%)
Protein: 33 cal (14.2%%)
Carbs: 128 cal (54.2%%)